September 26, 2011
Sweet and Sour Orange Pachadi by chitvish
Sweet and sour orange pachadi is truly an amazing chutney or achaar recipe with tangy kamala oranges combined with tamarind pulp and spice powders.
June 29, 2001
Sweet and Sour Potatoes by kanchan36
Simple, easy and delicious potato recipe with sweet and sour taste. The sweet and sour potatoes is a nice variation to the traditional potato preparation and can be enjoyed as a side dish.
September 26, 2004
Sweet and Sour Soy Beans by usmishra
Sweet and sour soy beans presnts a sweet and sour combiantion of soya beans woth pineapples, tomatoes and seasonings.Enjoy as a protein rich snack or a side dish with breads of choice.
January 27, 2002
Sweet and Sour Vegetable by apoorva23
Shredded cabbage and bean sprouts can be added to make it more delicious.
March 07, 2011
November 28, 2006
Sweet Appams by vsasirekha
Its a dish prepared for evening Tiffin rice flour is added to make the appams crisp.
October 08, 2011
Sweet Coconut Modak by shahreema
Modak is a sweet dumpling recipe popular in western and south india, especially as a favorite sweet dish to be served to lord ganesha. The rice flour based dumpling are filled with sweet coconut and jaggery based filling and served hot with sugar syrupa and ghee.
November 21, 2012
Sweet Corn and Basil Rosti by damyantiben
Rosti is a swiss dish. Here an attempt is made to make simple and healthy rosti with little Indian touch. Serve it as is or with dip.
November 28, 2012
Sweet Corn Appe by Radha Hoizal
These appes can be used for breakfast or as light snacks but can be made very quick.
January 27, 2012
August 25, 2011
Sweet Corn Kabab by monu_ria
Enjoy this tempting crispy corn kabab recipe with sauce of your choice as starter or snack. The kabab is created with black chana blended with mashed corn and then roasted on a non stick pan with little oil. A delicious low cal and protein rich snack item to be served with green chutneys.
June 08, 2013
April 24, 2007
December 09, 2001
Sweet Corn Soup By rosykiran by rosykiran
Always keep a few cans of cream style corn handy so that you can make corn soup and other snacks in a few minutes.