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Stir-fry recipes


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Recipe# 470
May 17, 2013
This original Tarla Dalal recipe can be viewed for free
Thai Green Curry ( Thai Recipe) 
by Tarla Dalal
An aromatic green curry cooked with assorted vegetables and paneer.
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Recipe# 22287
May 04, 2013
This original Tarla Dalal recipe can be viewed for free
Moong Dal Waffles with Stir-fried Vegetables by Tarla Dalal
An indian touch to western waffles! moong dal provides folic acid while vegetables ensure fibre in this unusual yet delicious combination. Make the waffles in advance and rustle up the colourful stir-fried vegetables just before you need them.
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Recipe# 301
April 20, 2013
This original Tarla Dalal recipe can be viewed for free
Clear Soup with Babycorn, Mushrooms and Carrots by Tarla Dalal
Light and refreshing.
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Recipe# 4134
April 15, 2013
This original Tarla Dalal recipe can be viewed for free
Vegetable Gold Coin by Tarla Dalal
This snack looks like a small gold coin because of the appealing golden colour it gets from deep frying. It is an ideal snack for all occasions as the crisp fried bread topped with a mixture of potatoes and vegetable makes a mouth watering combination.
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Recipe# 4140
April 10, 2013
This original Tarla Dalal recipe can be viewed for free
Vegetables in Spicy Garlic Sauce 
by Tarla Dalal
No reviews
A simple yet satisfying dish of vegetables tosses in a spicy schezuan sauce. Feel free to use any combinations of your choice.
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Recipe# 1732
March 19, 2013
This original Tarla Dalal recipe can be viewed for free
Oriental Stir-fry ( Coking Under 10 Minutes ) by Tarla Dalal
Stir-frying is one of the most popular cooking techniques in oriental cuisine. This is a typical stir-fry of various vegetables with traditional oriental sauces. Note that in this version of oriental stir-fry we have used vegetarian oyster sauce, which is generally prepared with mushrooms.
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Recipe# 1731
March 19, 2013
This original Tarla Dalal recipe can be viewed for free
Mongolian Stir-fry by Tarla Dalal
The mongolian stir-fry is really a riot of colours with veggies like broccoli, baby corn, cubed capsicums and red cabbage. There is also a brilliant interplay of flavours, thanks to the chilli and soya sauces.
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Recipe# 1730
March 19, 2013
This original Tarla Dalal recipe can be viewed for free
Stir-fried Baby Corn by Tarla Dalal
This colourful stir-fry derives its flavour mainly from the combination of peppers, onion and tomatoes. While making stir-fried baby corn, avoid overcooking the veggies as they will lose their brightness as well as crispness.
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Recipe# 1756
March 19, 2013
This original Tarla Dalal recipe can be viewed for free
Oriental Stir-fry Vegetables in Peanut Sauce by Tarla Dalal
Although it is a part of thai cuisine, the oriental stiry-fry with peanut sauce is sure to be liked by indians too, due to the interplay of sour, spicy and sweet flavours. The peanut sauce, made quickly with peanut butter, balances the flavours of tamarind and jaggery with its nutty texture.
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Recipe# 4138
March 19, 2013
This original Tarla Dalal recipe can be viewed for free
Garlicky Spinach by Tarla Dalal
A quick and simple recipe, where the spinach and other ingredients are tossed together to give that bitter, sweet and spicy flavor.
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Recipe# 1726
March 19, 2013
This original Tarla Dalal recipe can be viewed for free
Spicy Stir-fry Soup by Tarla Dalal
No reviews
Commonly made in chinese cuisine, the spicy stir-fry soup is a clear soup with crisp veggies. Red chillies and garlic bring about a fiery flavour, while the lemon juice adds a tangy tint.
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Recipe# 4148
March 19, 2013
This original Tarla Dalal recipe can be viewed for free
Kung Pao Vegetables by Tarla Dalal
Kung pao is one of the most popular dishes form the schezuan region. The charred dry red chillies provide the fiery taste to these vegetables. Traditionally, the chillies are eaten with the vegetables, but unless you like hot food, you may prefer to set them aside.
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Recipe# 298
March 19, 2013
This original Tarla Dalal recipe can be viewed for free
Clear Soup with Mushrooms, Spinach and Sesame Seeds by Tarla Dalal
A light hot soup for spinach lovers.
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Recipe# 4146
March 14, 2013
This original Tarla Dalal recipe can be viewed for free
Stir Fried Broccoli, Baby Corn with Almonds by Tarla Dalal
Chinese cooking depends on a blend of various ingredients and condiments rather than the taste of individual ingredients. This recipe is a good example of harmonious and subtle flavours marrying together to create a simple but stunning dish.
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