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Steam recipes


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Recipe# 591
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Turiya Paatra ( Gujarati Recipe) 
by Tarla Dalal
Turiya paatra features an unusual combination of ridge gourd and paatra. But, however uncommon the combination might sound to you, it is very common in gujarati tradition, and is a must-serve item for weddings held in gujarat. In the customary way, people add the paatras directly without steaming, b ....
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Recipe# 22746
December 17, 2013
This original Tarla Dalal recipe can be viewed for free
Vegetable Dumplings ( Chinese Recipes) by Tarla Dalal
No reviews
Vegetable dumplings are popularly called dim sums. To making perfect dumplings, ensure that the outer covering is rolled very thinly.
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Recipe# 603
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Walor Muthia Nu Shaak ( Gujarati Recipe) by Tarla Dalal
No reviews
An irresistible preparation of flat green beans (walor papdi) and fenugreek dumplings, this is the next best choice when fresh vaal or papdi is not in season. Remember to apply the salt and soda an hour before you prepare the vegetable, to ensure the fresh green colour and smooth texture of the bean ....
Recipe# 9596
October 19, 2003
Bhapa Doi by l_ange2000
No reviews
A Bengali dessert delicacy, bhapa doi or sweet curd is a perfect sweet dish for parties and family gatherings. You can recreate the mithaiwalas magic at home with this simple sweet bhapa(steamed) doi recipe. Enjoy!
Recipe# 32153
July 27, 2011
Dalia Idli by Foodie#389904
No reviews
Serve these unique idlis with coconut chutney.
Recipe# 15146
April 09, 2004
Dhokla By kamalacute by kamalacute
No reviews
Dhokla is a steamed gram flour based cake recipe which is popular in Gujarati households. A soft and delicious dhokla is low in calories as are steamed and also provide a great way of adding proteins in form of curd and besan in your diet.
Recipe# 10906
August 05, 2002
Dhokla By sandhyan by sandhyan
No reviews
Relish the popular Gujarati snack, dhokla with coriander chutney. The dal or gram flour based batter is steamed, cut into squares and seasoned with mustard seeds, curry leaves and grated coconut. The dhokla recipe is not only soft and delicious but also healthy.
Recipe# 12221
July 07, 2001
Dhokla By sgambhir by sgambhir
No reviews
The Gujarati steamed lentil cake recipe, dhokla is a popular dish which can be prepared as a tasty snack quickly. Discover an easy and delicious way of preparing gujarati delicacy khatta dhokla and other snack recipes at tarladalal.com
Recipe# 10020
November 29, 2001
Dhokla By tiwari_anuja 
by tiwari_anuja
No reviews
Make the traditional Gujarati Dhokla with this easy recipe at tarladalal.com. The soft, spongy and delicious gram flour based dhokla are best paired with a coriander chutney and garnished with grated coconut and fried curry leaves.
Recipe# 11518
January 23, 2001
Dhokla By vinodsharma by vinodsharma
No reviews
Get ready to enjoy the popular Gujarati snack, dhokla with coriander chutney. The dal batter is steamed, cut into squares and seasoned with mustard seeds, curry leaves and grated coconut. The spongy abd delicious dhokla recipe is not only soft and easy to prepare but also healthy.
Recipe# 11927
June 02, 2001
Dhokla Delight by lakme
No reviews
Dhokla delight is a delicious and traditional way of preparing Gujarati snack dhokla. The besan is mixed with sour curds and the batter is steamed. The steamed gram flour dhokla are cut into small squares and tempered with chillies, mustard seeds, curry leaves and grated coconut.
Recipe# 12647
June 15, 2001
Dhokla Layered Cake by Foodie #18837
No reviews
1.this dish is ideal for a chat party and is very innovative.
2.the chutneys can be prepared in advanced so this saves time.
3.boondis could also be used instead of bhujias.
4.to make it look more appealing, tomato Bhujia and spinach Bhujia ( available in market )could also be used.
Recipe# 11626
December 28, 2010
Dhokla Upma by niche4
No reviews
Dhokla upma is best served as a evening snack and it can be prepared quickly by using left-over dhokla.
Recipe# 15164
December 27, 2003
Dhokla(khaman) by sumagandlur
No reviews
Dhokla Khaman) is a Gujarati snack recipe of creating steamed savory cakes from a batter comprising buttermilk, salt and gram flour. The khaman dhokla are enjoyed straight out of the steamer and with a tempering of mustard seeds and slit chillies. Sprinkle grated coconut as garnish to add taste to ....
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