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Recipe# 8700
18 Aug 14

 
Soya Mango Falooda by Tarla Dalal
No reviews
The goodness of soya and richness of mangoes is locked in this delicious dessert. Mangoes perfectly help to mask the flavour of soya.
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Recipe# 30932
18 Aug 14

 
Rose Falooda by Tarla Dalal
No reviews
The Mughals are known for their love of all things delicious and fragrant. Thus flowers hold a special place in Mughlai cooking. The rose with its lovely fragrance and delicious subtle flavours is their first choice. The ever-popular Falooda that is available today at every restaurant just down the ....
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Recipe# 30933
18 Aug 14

 
Khus ka Sherbat by Tarla Dalal
No reviews
A brilliant green concoction prepared with ingredients such as khus, Kewra, lemon juice and garden cress provides a truly cooling experience. The lemon juice gives the drink the required tanginess and the Falooda seeds provide just the right amount of substance.
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Recipe# 2568
18 Aug 14

 
Rose Falooda ( Cooking with Kids) 
by Tarla Dalal
No reviews
You might have picked rose falooda from the menu so often when dining out with your parents. Have you ever imagined it can be made so easily at home? get set with the required ingredients, and you can put this together in a jiffy for yourself and your friends.
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Recipe# 2223
18 Aug 14

 
Falooda Ice-cream by Tarla Dalal
This summer - time favourite is almost a meal. Serve it at high tea or after "bhel puri'.
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Recipe# 4693
12 Aug 14

 
Parsley Yoghurt Spread by Tarla Dalal
A light and aromatic spread made of low-fat curds, parsley, garlic and spring onion greens, the Parsley Yoghurt Spread is a and protein rich recipe that is good for the heart and for controlling cholesterol. It can be served as an alternative to chutney or as a dip for finger foods.
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Recipe# 22346
11 Aug 14

 
Potato and Peas Salad ( Salad) 
by Tarla Dalal
No reviews
Baby potatoes and green peas – what a luscious and pleasant treat to the palate! A mild, pleasantly-flavoured dill sauce transforms a simple salad of peas and potatoes into an exotic delicacy. While the focus is on the dill, the lemon juice plays a very important role in the dressing, providing a we ....
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Recipe# 700
05 Aug 14

 
French Dressing by Tarla Dalal
Shake, shake and shake; that’s all you need to do to make this aromatic French dressing. Take some white vinegar, throw in some spices and herbs and shake till you can smell it a furlong away. Add an exotic touch to your salads with this simple mustard-tinged dressing.
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Recipe# 36141
28 Jul 14

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Lettuce and Apple Salad with Lemon Dressing ( Healthy Salads Recipe) by Tarla Dalal
Iron rich lettuce and celery teamed with crunchy apples to raise your haemoglobin levels. Being laced with a vitamin Crich lemondressing it helps to enhance the absorption of iron further.
Recipe# 39498
25 Jul 14

 
Yummy Spinach Salad by Batra21
No reviews
It is an easy and quick recipe with easy available ingredients. Try it once you will really love it.
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Recipe# 5721
21 Jul 14

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Lettuce and Bean Salad by Tarla Dalal
This iron-rich salad features crisp lettuce and juicy cucumber combined with mealy kidney beans and sumptuous chick peas, perked up with mint and coriander leaves, spring onion whites, etc. A dash of lemon juice boosts the vitamin C content, which in turn ensures maximum absorption of iron. Serve th ....
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Recipe# 3599
19 Jul 14

 
Spicy Kachumber by Tarla Dalal
No reviews
A chatpata salad spiked with cumin and chilli powder. Vitamins A and C are the two important nutrients provided by this spicy kachumber. Serve it chilled with Dhan-Saak Dal, and Brown Rice, to complete a full meal on a lazy afternoon.
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Recipe# 1719
15 Jul 14

 
Herb Cheese with Crackers 
by Tarla Dalal
A sprinkling of aromatic parsley and dill, along with other common ingredients, gives cottage cheese a flavoursome boost. An interesting and easy cooking style gives this herb cheese a firm and easy-to-handle consistency. Herb cheese with crackers, if served with a sumptuous soup, can be a starter o ....
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Recipe# 22724
15 Jul 14

 
Herb Cheese Slices On Crackers 
by Tarla Dalal
Dip into this herb-flavoured spread made by combining cottage cheese with yoghurt, parsley and dill, to beat the summer heat.
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