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Deep-fry recipes


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Recipe# 33077
10 Jul 13

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Chinese Style Fried Capsicum 
by Tarla Dalal
Fried capsicum, typically capsicum is used in chinese sauces or as juliennes in noodles and fried rice. Next time, try the fried capsicum, it is a unique way of serving capsicum and will be enjoyed by your loved ones. You could also use other crunchy vegetables like baby corn or even asparagus and t ....
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Recipe# 33168
23 Apr 10

 
Chola Dal Fritters ( Know Your Flours ) by Tarla Dalal
Chola dal fritters, these irresistible deep-fried fritters can be made in bulk and stored in jars. So, they come in really handy when a hunger pang strikes and you feel like munching on something!
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Recipe# 8614
17 Sep 12

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Corn and Rice Balls by Tarla Dalal
There can't be a more interesting way to make use of cooked rice! delight in this creamy, saucy, delicious dish, brimful with the goodness of corn and cheese.
Recipe# 2304
01 Jan 1900

 
Corn Baskets by Tarla Dalal
No reviews
The sensational snack which never fails to impress. Be sure to use only the most tender corn.
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Recipe# 33619
26 Apr 10

 
Corn Crispies ( Finger Foods for Kids ) by Tarla Dalal
No reviews
Plump corn kernels are mixed with batter and deep-fried…these crispies, although simple to make, taste wonderful. You can add an extra flavour by tossing the crispies with chaat masala. Enjoy it immediately!
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Recipe# 1602
01 Jan 1900

 
Corn Croquettes by Tarla Dalal
A masterpiece in corn, delicately flavoured with celery and cheese.
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Recipe# 2303
01 Jan 1900

 
Corn Croquettes by Tarla Dalal
No reviews
A masterpiece in corn, delicately flavoured with celery and cheese.
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Recipe# 306
01 Jan 1900

 
Corn Rolls by Tarla Dalal
Ideal for cocktail and tea parties.
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Recipe# 4119
16 Apr 12

 
Corn Rolls ( Easy Chinese Recipes) 
by Tarla Dalal
An ideal cocktail snack! creamed corn filled in flattened bread slices and deep fried to perfection. This starter is made using the cream style corn which is otherwise used only for making soup.
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Recipe# 38088
30 Mar 13

 
Corn Sev Puris ( Gluten Free) 
by Tarla Dalal
Don’t deprive kids on a gluten free diet of chaat - instead let them enjoy these maize flour puris, with a colourful corn topping, tomato chutney and sev! prepare the puris in advance and store in an airtight container and use to instantly rustle up a great snack when needed.
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Recipe# 39258
01 Jan 1900

  This recipe has an associated video
Corn, Cheese and Jalapeno Balls 
by Tarla Dalal
No reviews
Corn and cheese is always a winning combo; add jalapenos to it and you have the definition of irresistible! a simple starter ready in minutes, the corn, cheese and jalapeno balls is exemplary of how you can make a snack that appeals to all, within minutes. You will love the texture of this preparati ....
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Recipe# 150
22 Jul 14

 
Corn, Spinach and Rice Balls ( Fun Food For Children) by Tarla Dalal
An innovative snack of cooked rice, luscious sweet corn kernels and healthy spinach bound together by cheese and thick sauce, coated with batter and bread crumbs, and deep-fried till crisp. The Corn, Spinach and Rice Balls feature a perfectly crisp top layer and a luxuriously soft interior, which ma ....
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Recipe# 1053
01 Jan 1900

 
Cottage Cheese Canapes by Tarla Dalal
No reviews
A spicy canapes.
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Recipe# 4131
01 Jan 1900

 
Crackling Spinach by Tarla Dalal
As the name suggests this spinach crackles in your mouth. Even those who do not care much for spinach are sure to like this deep fried shredded spinach enlivened with sesame seeds.
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