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Chinese recipes


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Recipe# 33123
January 21, 2013 This original Tarla Dalal recipe can be viewed for free
Schezuan Style Stir- Fried Vegetables ( Chinese Cooking ) by Tarla Dalal
No reviews
Schezuan or sichuan essentially means spice, being derived from sichuan pepper, a condiment known for his spice quotient. This is probably the reason why the indian palate takes on so well to spicy schezuan food. Stir-fried vegetables are delightful to taste when cooked in this style. Fresh mixed ve ....
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Recipe# 4150
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Sesame Asparagus Stir Fry 
by Tarla Dalal
No reviews
There can be nothing more appeasing to the taste buds than the combination of asparagus and sesame seeds cooked to perfection. Quick to make and yummy to eat is what rightly describes this stir fry.
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Recipe# 4118
April 21, 2012 This original Tarla Dalal recipe can be viewed for free
Sesame Fingers ( Easy Chinese Cooking ) by Tarla Dalal
No reviews
One of the most popular chinese starters. It is made with vegetables layered on toast, topped with sesame seeds and then deep fried.
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Recipe# 4128
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Sesame Paneer with Hot and Sweet Dip by Tarla Dalal
No reviews
Traditionally, this dish is made with tofu i.e. soya bean curd. This version uses paneer instead, coated with a sesame seed batter which imparts a nutty flavour and a very Chinese element to this crispy starter.
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Recipe# 33784
November 18, 2011 This original Tarla Dalal recipe can be viewed for free
Singapore Rice Noodles ( Diabetic Recipe ) by Tarla Dalal
No reviews
No chinese menu can ever be complete without noodles. Perhaps it wouldn’t wrong to say that noodles are to chinese cuisine what pasta is to an italian meal! i suggest you use rice noodles instead of refined flour (maida) ones which lack fibre and other nutrients. However, to enhance the health quoti ....
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Recipe# 980
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Spicy Fried Capsicums by Tarla Dalal
A popular chinese starter.
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Recipe# 3521
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Spicy Stir Fried Baby Corn 
by Tarla Dalal
No reviews
Stir frying is a very popular method of cooking food that originated in China. It is a nutritious and convenient way of cooking as it makes use of minimal oil. The short cooking time makes the vegetables more succulent and preserves their texture and natural flavours while preventing the loss of wa ....
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Recipe# 4123
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Spring Rolls by Tarla Dalal
These tasty spring rolls are packed with lots of vegetables. They contain a lot of ingredients and are a little tedious to make but are worth the effort. Drain the filling thoroughly to ensure a dry, cohesive mixture and to seal the rolls securely so they won't break open during frying.
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Recipe# 22745
May 25, 2012 This original Tarla Dalal recipe can be viewed for free
Spring Rolls ( Chinese Recipes ) 
by Tarla Dalal
No reviews
These tasty spring rolls are jam-packed with the goodness of vegetables. Remember to drain the filling thoroughly in order to ensure a dry, cohesive mixture. Also make sure you seal the rolls securely so they don't break open while frying.
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Recipe# 22542
April 19, 2013 This original Tarla Dalal recipe can be viewed for free
Steam Boat Soup ( Chinese Cooking ) by Tarla Dalal
The steam boat soup is extremely popular in china and it is especially enjoyed during new year. Traditionally this soup is kept boiling on the dinner table and ingredients added to it from time to time. The recipe combines the delicious flavors of soya sauce, a sweet plum sauce and a delectable soup ....
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Recipe# 4175
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Steamed Chinese Bread by Tarla Dalal
No reviews
A common Chinese lunch accompaniment or snack. This soft steamed bread is slightly sweet and complements the Chinese dishes which have mixed, sweet and sour flavours. It is ideal to mop up your favourite Chinese sauces.
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Recipe# 4114
April 15, 2013 This original Tarla Dalal recipe can be viewed for free
Steamed Wontons by Tarla Dalal
No chinese meal is complete without wontons. Deep fried, steamed or in a soup! these dainty creations are enjoyed by one and all and are also very easy to make.
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Recipe# 33074
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Steamed Wontons ( Chinese Cooking ) by Tarla Dalal
Wontons are roughly translated into ‘small dumplings’ in chinese. Traditionally wontons are either steamed, pan-fried or deep-fried and filled with both sweet and savory fillings. This recipe steams the wontons so you can go ahead and enjoy these dumplings without guilt. Grated veggies, boiled noodl ....
Recipe# 6495
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Stewed Noodles by Tarla Dalal
No reviews
An exotic variation of the regular veggie noodles one usually makes. This one has Chinese green melon, mushroom, broccoli and carrot, tossed in with sauces and boiled noodles. Gourmet Chinese on your dining table! 
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