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Breakfast recipes


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Recipe# 1516
20 Aug 14

 
Onion Tomato Rava Uttapa 
by Tarla Dalal
No reviews
Tasty Onion Tomato Rava Uttapa is a versatile dish that can be made for breakfast or supper, or as an evening snack for kids. Interestingly, this recipe is not a quick-fix that uses soda to rise the batter, nor does it require planning the previous day, as an hour is all that it takes for the semoli ....
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Recipe# 3887
08 Aug 14

 
Bhedawi Puri by Tarla Dalal
These puris have a hint of some unusual flavours like urad dal, fennel seeds and kalonji. Traditionally served with "sookha aloo" (a dry potato preparation) for breakfast, they can also be served as part of a main meal.
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Recipe# 536
06 Aug 14

 
Moong Dal and Potato Chila 
by Tarla Dalal
No reviews
Chila is a sumptuous pancake made with flours or lentils. There are quick and elaborate versions, light and heavy ones, which can be served for breakfast or even brunch. In this creation, wholesome moong dal chilas are stuffed with a perfectly spiced potato mixture. Although it sounds elaborate, the ....
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Recipe# 36056
05 Aug 14

 
Mushroom On Toast by Tarla Dalal
No reviews
Combining the moist, subtle flavour of mushrooms with the tang of garlic and capsicum…. Make a light meal out of it, a snack, or simply an appetizer.
Recipe# 39540
03 Aug 14

 
Crispy Khichri Pakode by healthyDish
No reviews
A wonderful crisp way to use leftover khichdi.
Recipe# 39539
03 Aug 14

 
Lauki Thalipeeth by healthyDish
No reviews
A delicious Maharashtrian snack using bottlegourd.
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Recipe# 37780
01 Aug 14

 
Corn Dosa by Tarla Dalal
You would have tried dosas and rotis of corn flour, but have you ever tried making a dosa with fresh sweet corn kernels? With a small amount of besan for binding, and green chillies and coriander for flavour, juicy sweet corn kernels make scrumptious dosas that are of a perfect colour and texture. T ....
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Recipe# 38985
30 Jul 14

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Herbed Paneer Paratha by Tarla Dalal
A really nutritious combination of iron-rich fresh greens and paneer, which is packed with calcium, vitamin b2 and protein. Serve with fresh curds for a wholesome and filling breakfast.
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Recipe# 1662
29 Jul 14

 
Corn and Paneer Bhaji by Tarla Dalal
If you wish to break away from the standard coconut or potato-based accompaniments, try this corn and paneer bhaji with your dosa! of late, innovatively stuffed dosas are featuring on menus across the world. So, why not try one stuffed with this subzi?
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Recipe# 39500
28 Jul 14

 
Khichdi Parathe by healthyDish
No reviews
A delicious simple parathas.
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Recipe# 765
22 Jul 14

 
Moong Dal Paratha by Tarla Dalal
Healthful moong dal takes the form of a tasteful paratha here! Cooked moong dal, along with potato for binding, onions for crunch and a range of spices for added flavour, makes a great stuffing for parathas that are crisp from outside and soft inside. You will enjoy the unique combination of spices ....
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Recipe# 5228
15 Jul 14

 
Paneer and Dill Sandwich 
by Tarla Dalal
Paneer and dill sandwich is an interesting combination of cottage cheese and suvabhaji perked up with olives, curds and tomato ketchup. Ideally, you should use brown bread for this sandwich—you could opt for whole-wheat bread for a healthy twist.
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Recipe# 22360
11 Jul 14

 
Minty Green Peas and Cabbage Paratha by Tarla Dalal
Staying fit is mainly about understanding your body and eating foods that suit it. Consuming the right ingredients can be quite exciting if you add them to tasty foods. Mint, for example, is a great acidity reliever. Fresh mint juice had early in the morning can do wonders, but you can also consume ....
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Recipe# 569
10 Jul 14

 
Chola Ni Dal Na Poodla by Tarla Dalal
A traditional Gujarati dish, Chola ni Dal na Poodla is a scrumptious pancake made of a batter of soaked and ground chola dal fortified with chopped fenugreek leaves and other common flavour enhancing ingredients. You will find these succulent, crisp pancakes to be filling and tasty, even better than ....
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