Recipe# 22717
January 01, 1900
3-Layered Cold Dip by Tarla Dalal
This attractive and innovative dip comprises three sauces layered one above the other in a bowl: pesto sauce loaded with basil, the famous Italian herb; milky cream cheese sauce with a dash of herbs; and sun-dried tomato sauce.
Recipe #22717
3-Layered Cold Dip
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Recipe# 38250
April 26, 2013
Recipe #38250
Aadu Lassan Keri Nu Athanu
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Recipe# 3003
January 01, 1900
Aam aur Chane ka Achaar by Tarla Dalal
No reviews
The summers in India are quite unbearable, but they have a saving grace - the mango season. Everyone looks forward to the yearly mango crop and housewives get busy blending the myriad spices needed for a whole year's supply of mango pickles. As pickles are an essential feature of the Indian menu, n ....
Recipe #3003
Aam aur Chane ka Achaar
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Recipe# 10686
April 29, 2002
Aam ka Achaar by bhuvanaygsr
No reviews
The tempting aam ka achar is a sweet and tangy pickle or achar recipe with unripe mangoes mixed with spices and mustard oil. Find many easy to prepare achar recipe, mango pickle recipes at tarladalal.com
Recipe #10686
Aam ka Achaar
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Recipe# 30931
January 01, 1900
Aam ka Achaar ( Punjabi Recipe ) by Tarla Dalal
No reviews
During the mango season in the summer in punjab, one can see at least two or three earthenware jars full of pickled raw mangoes maturing in the sun outside homes. This typical punjabi recipe for making mango pickle is most popular in the region. The combination of fennel seeds, nigella seeds with mu ....
Recipe #30931
Aam ka Achaar ( Punjabi Recipe )
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Recipe# 3427
January 01, 1900
Aam ki Katki ka Muraba by Tarla Dalal
No reviews
Murabba or "morabba" is an Arabic word meaning to preserve. This versatile murabba is made of finely chopped raw mangoes cooked in thick sugar syrup and spiced with sambhaar. Chop the mango pieces evenly so that they cook well in the sugar syrup and also look attractive. Enjoy this pickle with hot ....
Recipe #3427
Aam ki Katki ka Muraba
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Recipe# 3901
January 01, 1900
Aam ki Launji ( Rajasthani Recipe) by Tarla Dalal
Raw mangoes are supposed to be "cooling" for our body system. To beat the intense desert heat, a drink called "kairi ka pani" is made using raw mango pulp, flavoured with jeera powder, sugar and black salt. This recipe is another way to combat the heat. Raw mangoes are tempered with fennel and nigel ....
Recipe #3901
Aam ki Launji ( Rajasthani Recipe)
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Recipe# 12848
June 29, 2001
Aavakai Pickle by mani36
No reviews
An Andhra style pickle recipe using raw mangoes , avakai is great for the taste buds and imparts a spicy tangy touch to every meal. The unripe mangoes are mixed with select spice powders, gingelly oil and powdered kabuli chana lovely accompaniment to any meal or starter, avakai is a favorite among a ....
Recipe #12848
Aavakai Pickle
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Recipe# 9085
January 04, 2006
Aawla Eechaar by mushtaque
No reviews
The best result of this recipe comes with small gawathi aawla.
this aachar helps in digestion
Recipe #9085
Aawla Eechaar
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Recipe# 22718
January 01, 1900
Achaari Dip by Tarla Dalal
Never before would you have seen such a variety of Indian spices assemble together to create a lip-smacking Achaaris dip. Enjoy!
Recipe #22718
Achaari Dip
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Recipe# 15847
July 03, 2003
Acul Nu Athanu by khsharma
No reviews
Acul Nu Athanu is pickle or achaar recipe with alculs cut and then pickled with spice powders, oil and sugar.
Recipe #15847
Acul Nu Athanu
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Recipe# 16075
August 11, 2011
Adrak Chutney by shee_recipes
A spoonful of adrak chutney makes for a lovely side dish, dip or accompaniment recipe. Adrak or ginger is good for digestive and respiratory complaints and hence this chutney made from crushed adrak or ginger should feature in your menu.
Recipe #16075
Adrak Chutney
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Recipe# 10320
July 17, 2002
Allam Murabba by vijayamallika
No reviews
1.the above preparation can be used for vomiting and morning sickness during pregnancy or for improving the digestion.
3. it is very tasty and improves the taste and improves appetite.
2. the above preparation can be used for colds, coughs etc. for small children.
Recipe #10320
Allam Murabba
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Recipe# 9673
August 11, 2011
Allam Pachadi(ginger Chutney) by anursk
No reviews
An innovative chutney recipe, allam pachadi or ginger chutney with shredded ginger blended with oil, salt, spices and other spices is an amazing accompaniment to meals or snacks.
Recipe #9673
Allam Pachadi(ginger Chutney)
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