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Last Updated : Jan 01,0001




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Recipe# 32157
14 Jan 17

 
 
by Foodie#412397
No reviews
Oreo Ice- Cream Shake, a nice and thick shake made with everyone's favourite cookies - Oreo. It's nice and chocolaty and the addition of vanilla ice-cream imparts a a lovely aroma. Very easy to make, children just love it and is very filling.
Recipe# 32137
11 Aug 05

 
 
by swatimodi_72
No reviews
The rasam should be very thin & not thick. the dhokla will be only of moong dal & not beasan.
Recipe# 32142
14 Feb 03

 
 
by Spl. Educator -Latha
No reviews

comments:
crispy tasty bites which may be served as starters, and makes a nutritious kids snack box treat.
Recipe# 32145
17 Mar 08

 
 by Puneeta Verma
No reviews
These crystals should be wrapped up in paper and kept in air tight containers, since they evaporate. only a pinch is sufficient.
Recipe# 32149
26 Nov 04

 
 
by saakar
No reviews
It can be served with parathas or rice.
you can reduce the quantity of water if you want to serve with parathas and let the quantity of water remain the same if you wish to serve with rice.
Recipe# 32151
08 Dec 06

 
 
by shalinivenkatesh
No reviews
Use 10 number mushrooms if using the small ones.

2. green chilli is optional, add to make it extra spicy.

Recipe# 32215
02 Sep 16

 
 by Foodie#397955
No reviews
This drink is a big hit among those who love pineapple and ice cream. If tinned pineapple is not available then sweetened pineapple can be made by dipping it in sugar syrup prepared at home.
Recipe# 32220
05 Nov 08

 
 
by Foodie#429002
No reviews
Useful because of vitamin c in amla.warm because of ginger.digestive,warm and tasty.
always keep in your kitchen stock.keeps away from cold and indigestion.
you may add a little roasted ajwain and black salt to make ot more effective home remedy.
Recipe# 32228
08 Mar 20

 
 by Ranganayaki
No reviews
Churan Goli is a blend of natural ingredients easily available in your kitchen. It has a sweet and tangy taste and aids in digestion. Perfect to have when you feel some sort of indigestion, stomach ache or heaviness after a meal.
Recipe# 32239
08 Dec 06

 
 by shalinivenkatesh
No reviews
Keep an eye on the consistency of batter, it quickly thickens near heat. you may need to add water from time to time.eat these pakoras with plain yogurt (dahi). donot drink water immediately after eating or in between.
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