Manglorean Drumstick Curry


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Manglorean Drumstick Curry

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

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drumstick curry recipe | Manglorean style drumstick curry | drumstick sabzi |

The Mangalorean Drumstick Curry is traditional fare that reflects the rich and vibrant flavours of Indian cuisine. Thanks to the abundance of coconuts along the Kerala and Konkan coast, these cuisines use coconut generously in the masalas and garnishes. Here, in this preparation, drumstick and potato are cooked with a tamarind-flavoured coconut masala, making the dish creamy and tangy at the same time. Serve hot with a bowl of rice or a few rotis.

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Manglorean Drumstick Curry recipe - How to make Manglorean Drumstick Curry

Prepartion Time:  5 mins.   Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings (4 serving )
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Ingredients

For Manglorean Drumstick Curry
2 tbsp coconut oil or oil
1/2 tsp mustard seeds ( rai / sarson)
10 to 12 curry leaves (kadi patta)
1 cup drumsticks (saijan ki phalli / saragavo) , cut into 75 mm. pieces
1 cup peeled potato cubes
1/2 tsp turmeric powder (haldi)
1 tbsp grated jaggery (gur)
salt to taste

Blend Into A Smooth Paste Using 1/2 Cup Water
1/2 cup grated coconut
1 tsp cumin seeds (jeera)
4 whole dry kashmiri red chillies , broken into pieces
1 tbsp coriander (dhania) seeds
2 tsp chopped garlic (lehsun)
2 tsp tamarind (imli) pulp
Method

For manglorean drumstick curry

    For manglorean drumstick curry
  1. To make drumstick curry recipe, heat oil in a deep pan, add the mustard seeds and curry leaves.
  2. When the seeds crackle, add the drumsticks, potato cubes and turmeric. Sauté for 2 to 3 minutes.
  3. Add 1 cup water, mix well and cover and cook on a medium flame for 8 to 10 minutes.
  4. Add the prepared masala paste, jaggery, salt and 1 cup water, mix well and cook on a medium flame for 5 to 7 minutes, while stirring occasionally.
  5. Serve drumstick curry hot with steamed rice.


Nutrient values (Abbrv) per serving
Energy176 cal
Protein2 g
Carbohydrates13.2 g
Fiber3.3 g
Fat12.8 g
Cholesterol0 mg
Sodium10.2 mg

RECIPE SOURCE : Swadisht SubzianBuy this cookbook
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Reviews

Manglorean Drumstick Curry
5
 on 17 May 18 11:08 PM


Dear madam, It was indeed a great pleasure to cook this wonderful recipe. I have browsed your portal many a times and have succeeded landing up cooking delicious recipes, for which I sincerely thank you very much... The previous recipe I had tried was the rice dosa recipe, and it turned out to be perfect. The ingredients and the proportions mentioned in ur recipe are very perfect which leads to bringing out perfect colours , cooked food and apt taste too.... Once again,My sincere thanks to entire team to make this effort to upload so many recipes and making them so handy, online. All the best .... team🙋 Regards, Sailee naik
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Tarla Dalal    Hi, We are so happy to hear you are enjoying the recipes and our hard work...do try more and more recipes and let us know how you enjoyed them...happy cooking !!
Reply
18 May 18 08:32 AM
Manglorean Drumstick Curry
5
 on 16 Nov 12 10:17 AM


Drumsticks and potatoes cooked in a beautiful spicy coconut curry.