105 latest recipe reviews


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Waldorf Open Sandwich by Tarla Dalal
Reviewed July 08, 2014 by loves cooking

It's a delicious, simple and healthy sandwich. The recipe says toasted bread but might also taste good on an untoasted bread. The topping is light, tasty and fresh.

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Hariyali Cheese Subzi by Tarla Dalal
Reviewed July 08, 2014 by loves cooking

It's a quick recipe. Though there is a little aftertaste of the spinach it still has a good overall taste and is healthy. Add more cheese if you like it cheesy. otherwise the taste is good.

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Soya Kofta Curry by Tarla Dalal
Reviewed July 08, 2014 by loves cooking

Soya granules have a distinct taste that i generally don't like but in these koftas that taste has magically vanished. The gravy is delicious and the taste of mint adds a unique freshness to the otherwise traditional punjabi gravy. Since there is soya in the koftas it also up's the protein quotient of the dish.

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Hara Bhara Soya Tikkis by Tarla Dalal
Reviewed July 08, 2014 by n_katira

A healthy tikki for healthy heart.. made with the use of soya granules. Moreover no potatoes have been used in these tikkis for binding.. Instead besan and roasted chana dal have been used. Surely worth a try! But remember to serve it immediately.

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Vegetable Balls in Hot Garlic Sauce by Tarla Dalal
Reviewed July 07, 2014 by rjpatel

It is simply yummm...spicy dish lovers must try this recipe, i served this with vegetable fried rice and liked by everyone...

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Cheesy Pepper Rice by Tarla Dalal
Reviewed July 07, 2014 by NVK

Very yummy and different certainly! We loved it and so did our guests??

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Avocado Milk Shake by Jyoti V B
Reviewed July 05, 2014 by heeraprakash

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Home-Style Casserole by Tarla Dalal
Reviewed July 04, 2014 by Foodie #603414

Good - cb

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Kadhi ( Gujarati Recipe) by Tarla Dalal
Reviewed July 04, 2014 by loves cooking

It's a perfect kadhi recipe. Tastes just like how you get in restaurants. Perfect combination of sweet and sour.

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Khatte Aloo by Tarla Dalal
Reviewed July 04, 2014 by loves cooking

Unusual combination of cherry tomatoes and baby potatoes, amchur gives that tangy flavour. The creamy gravy formed from curd compliments the crispy potatoes.

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Masala Bhatura by Tarla Dalal
Reviewed July 04, 2014 by loves cooking

Very tasty bhaturas!!! The presence of masala adds a new dimension to the ordinary bhaturas. Can be had plain also.

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Vegetable Rice with Cheese Sauce by Tarla Dalal
Reviewed July 04, 2014 by rjpatel

awsome rice, children had it in a jiffy and elders want more & more...worth to make in a daily meal...very quick and easily acceptable by all...a must tiffin recipe...thanks a ton TD Team

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Chawli Bhaji ( Acidity Recipe) by Tarla Dalal
Reviewed July 04, 2014 by loves cooking

It has a little bitter aftertaste but that's just because of the amaranth leaves which are inherently bitter naturally. Otherwise it's a very healthy recipe. Once you try it you will definitely acquire a taste for it.

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Beetroot Chutney by Tarla Dalal
Reviewed July 04, 2014 by loves cooking

It's an unusual chutney. Coconut compliments the flavour of beetroot.

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