147 latest recipe reviews


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Onion Thyme Soup by Tarla Dalal
Reviewed September 22, 2014 by Foodie #618511

It is a simple soup with onions and dry thyme. However, along with the onions, must add spring onions, it will definitely revamp the taste and the look.

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Onions and Mushrooms with Oregano by Tarla Dalal
Reviewed September 22, 2014 by Foodie #618511

The tobasco sauce and oregano enhances the taste of the capsicum and mushroom. If you are looking for some change in the dry starters, then you should try this.

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Makai ni Khichdi by Tarla Dalal
Reviewed September 22, 2014 by Foodie #618511

Corn khichdi is not something like a normal khichdi. The green chillies adds a nice spicy flavour to crushed sweet corns. It is a quick and easy recipe.

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Cardamom Lassi by Tarla Dalal
Reviewed September 20, 2014 by Foodie #569301

Super

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Broccoli Crepes with Mexican Green Sauce by Tarla Dalal
Reviewed September 20, 2014 by Foodie #619982

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Eggless Chocolate Cake Using Microwave ( Cakes and Pastries ) by Tarla Dalal
Reviewed September 18, 2014 by Foodie #599577

Turns out just perfect each time i make it.. Decorated with melted dark choco chips and sprinkled some on top.. Perfect

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Shimla Mirch ki Launji by Tarla Dalal
Reviewed September 18, 2014 by Foodie #618511

Shimla Mirch ki salan is an accompaniment in Rajasthan, to the meals. It is sweet and spicy and tangy in taste. It is sweetish sour accompaniment that you will love it! It is also a very quick recipe.

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Bhindi Masala by Tarla Dalal
Reviewed September 18, 2014 by Foodie #618511

Try this new and fresh type of bhindi ki subzi. It is stuffed bhindi. The stuffing has coriander and roasted onion as its core ingredient. It has a very intense taste to it.

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Masala Roti ( Know Your Flours ) by Tarla Dalal
Reviewed September 18, 2014 by Foodie #618511

Roti with arrowroot flour is something uncommon. It is soft and tasty. Green chilli and cumin seeds gives a nice flavour to it. But make sure you serve it immediately only then you will enjoy the taste.

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Masala Baati by Tarla Dalal
Reviewed September 18, 2014 by Foodie #618511

It is one of the recipe you should try without any doubt. Though it is time consuming, it is worth the time and effort you put in. The stuffing gives a real good taste to baati.

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Matar Ghugni ( Microwave Recipe) by Tarla Dalal
Reviewed September 18, 2014 by Foodie #618511

Its like the chana chaat but with a little twist. It can be instanly made using green peas and being a microwave recipe, you don't have to put in much effort too. It is slightly spicy and tangy.

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Mini Cabbage Pancakes by Tarla Dalal
Reviewed September 18, 2014 by Foodie #619879

very quick n easy to make..thank u :)

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Mutter Paneer Butter Masala by Tarla Dalal
Reviewed September 17, 2014 by Foodie #619830

Love this recipe. i tried this recipe for my guest & taste was awesome...

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French Casserole ( Zero Oil Dal and Chawal Recipe) by Tarla Dalal
Reviewed September 17, 2014 by Foodie #618511

It's a WOW recipe! The Brown rice and spinach makes it healthy and tomato gravy makes it delightful. The combination of spinach and tomato gravy with rice after baking makes it an A-1 dish.

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