266 latest recipes
Goto Page: 1 2 3 4 5 6 7 8  ... 15 16 17 18 19 


Recipe Image
Recipe# 4783
15 Jul 14
Suva Moong Dal ( Dals) 
by Tarla Dalal
Relish a delightfully new flavor by throwing in a fistful of dill leaves into pressure cooked moong dal. A tadka with spices and onions complement the dal-dill leaf flavors and make your mealtime zara hatke!
Recipe Image
Recipe# 5228
15 Jul 14
Paneer and Dill Sandwich 
by Tarla Dalal
Paneer and dill sandwich is an interesting combination of cottage cheese and suvabhaji perked up with olives, curds and tomato ketchup. Ideally, you should use brown bread for this sandwich—you could opt for whole-wheat bread for a healthy twist.
Recipe Image
Recipe# 1719
15 Jul 14
Herb Cheese with Crackers 
by Tarla Dalal
A sprinkling of aromatic parsley and dill, along with other common ingredients, gives cottage cheese a flavoursome boost. An interesting and easy cooking style gives this herb cheese a firm and easy-to-handle consistency. Herb cheese with crackers, if served with a sumptuous soup, can be a starter o ....
Recipe Image
Recipe# 22724
15 Jul 14
Herb Cheese Slices On Crackers 
by Tarla Dalal
Dip into this herb-flavoured spread made by combining cottage cheese with yoghurt, parsley and dill, to beat the summer heat.
Recipe Image
Recipe# 795
15 Jul 14
Dill Cottage Cheese by Tarla Dalal
A simple preparation of fresh cottage cheese dotted with finely chopped dill, the Dill Cottage Cheese can be used instead of paneer in any salad, snack, rice or other recipe. That said, it tastes yummy all by itself, and can be sliced appealingly and served as a finger food with a tangy dip.
Recipe Image
Recipe# 22241
15 Jul 14
Cabbage and Apple Salad 
by Tarla Dalal
In this simple, easy-to-make, elegant salad, the traditional calorie-laden mayonnaise dressing is replaced with a healthier version, made using low fat curds and dill. Cabbage is a good source of vitamin C, while apples provide fibre, placing this salad high on the nutrition scale.
Recipe Image
Recipe# 5702
15 Jul 14
Green Peas in Peanut Curry 
by Tarla Dalal
You would have tried cooking the ever-popular green peas in various forms, ranging from tomato to coconut based ones. Here is a strikingly flavourful preparation of green peas cooked with a paste of peanuts and onions. While cumin seeds and coriander leaves impart a tempting aroma to this dish, a da ....
Recipe Image
Recipe# 4311
15 Jul 14
Karela and Capsicum Subzi 
by Tarla Dalal
Bitter though it is, karela has a unique taste that transforms it into a delicacy if prepared in the right ways. Here, an innovative combination of bitter gourd, onions and colourful capsicums are sautéed with a traditional tempering, resulting in a flavourful and aromatic subzi that goes well with ....
Recipe Image
Recipe# 4362
15 Jul 14
Manglorean Drumstick Curry 
by Tarla Dalal
The Mangalorean Drumstick Curry is traditional fare that reflects the rich and vibrant flavours of Indian cuisine. Thanks to the abundance of coconuts along the Kerala and Konkan coast, these cuisines use coconut generously in the masalas and garnishes. Here, in this preparation, drumstick and potat ....
Recipe Image
Recipe# 32725
14 Jul 14
Mutter Aur Phudine ki Tikki ( Kebabs and Tikkis Recipes) by Tarla Dalal
Green peas make great tikkis when combined with potatoes and a handful of mint leaves.
Recipe Image
Recipe# 32724
14 Jul 14
Chick Pea and Soya Tikki ( Kebabs and Tikkis) by Tarla Dalal
No reviews
Soya granules combined with kabuli chana for binding, make simple yet scrumptious tikkis.
Recipe Image
Recipe# 32700
14 Jul 14
Garlic Naan ( Kebabs and Tikkis Recipe) by Tarla Dalal
Exquisitely flavoured leavened bread cooked in a tandoor! i have added some garlic cloves to the naan dough to enhance its flavour.
Recipe Image
Recipe# 32715
14 Jul 14
Paneer Amritsari Tikka ( Kebabs and Tikkis Recipe) by Tarla Dalal
A vegetarian adaptation of the traditional punjabi favourite – the fish amritsari. You can avoid the food colour if you wish.
Recipe Image
Recipe# 32713
14 Jul 14
Makhmali Paneer Tikka ( Kebabs and Tikkis Recipe) by Tarla Dalal
True to its name, this tikka will melt in your mouth, delighting your taste buds!
Goto Page: 1 2 3 4 5 6 7 8  ... 15 16 17 18 19 
Subscribe to the free food mailer

Unexplored Frontiers of Chinese Cuisine

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email
Max your benefits when you shop on Tarladalal.com! Exciting deals and offers
View all active offers