159 latest recipe photos
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Recipe# 1995
01 Jan 1900
Mint Raita by Tarla Dalal
No reviews
A simple accompaniment for your favourite paratha.
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Recipe# 31098
01 Jul 14
Baked Crêpes with Capsicum Sauce 
by Tarla Dalal
No reviews
Scrumptious crêpes prepared with a batter of flours and milk, are stuffed with a mixture of sautéed capsicum and paneer, and topped with a creamy capsicum sauce, all set to be baked with a sprinkling of grated cheese. With its sumptuous filling and soothingly spicy topping, these Baked Crêpes with C ....
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Recipe# 5595
01 Jul 14
Baked Apple Cottage Cheese Pie 
by Tarla Dalal
One of my favourite desserts which tastes delicious when it is served warm. Made just with low-fat paneer and fruits, you can occasionally enjoy a serving of this dessert after your meal. However, do remember to include these calories as part of your diet.
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Recipe# 3602
01 Jul 14
Mixed Veggie Raita by Tarla Dalal
No reviews
This hearty curd preparation is filled with colour, flavour and nutritional goodness. The low fat curds provide the much needed essential nutrients like calcium and protein. Serve chilled to relish all the flavours.
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Recipe# 37251
19 May 04
This recipe has an associated video
Vegetable Biryani ( Chawal) 
by Tarla Dalal
No reviews
Vegetable biryani is the most popular and the most common rice dish that comes to one's mind when you think of indian cuisine. . . It is very tasty and definately worth a try !
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Recipe# 8722
01 Jul 14
Banana Pancakes with Chocolate Sauce by Tarla Dalal
Melt-in-your-mouth pancakes made with a batter of mashed bananas and whole wheat flour, and drizzled with chocolate sauce, taste out of the world. Exercising a little care and creativity in arranging and garnishing the Banana Pancakes with Chocolate Sauce will ensure each serving looks and tastes ve ....
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Recipe# 8685
03 Jul 14
Pineapple Sheera by Tarla Dalal
No reviews
There are many reasons people shirk away from making sweets at home, the top two being the time taken to make these sweets and the risk of not getting it right! Here is a tongue-tickling dessert that overrides both fears. This exciting Pineapple Sheera sends your taste buds into a tizzy with its tan ....
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Recipe# 2138
01 Jul 14
Macaroni, Fruit and Vegetable Salad by Tarla Dalal
No reviews
A sumptuous salad that doubles up as a quick meal, the Macaroni and Vegetable Salad is also quite easy to prepare. Simply chop up your favourite veggies and fruits, cook up some macaroni and toss them all together in a salad bowl with a little cream and mayonnaise! Leave it to cool in the fridge, fr ....
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Recipe# 36055
12 Jul 14
Colocassia Leaf Raita by Tarla Dalal
No reviews
Colocassia leaves are a common ingredient in Maharashtrian and Gujarati cuisine. It is used to make wadi, paatra, and other such tasty dishes. Here is another tasty dish using this diabetic-friendly ingredient. You can make delicious Colocassia Leaf Raita by combining this low-carb leaf with curds, ....
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Recipe# 38496
19 May 04
Spinach and Carrot Risotto 
by Tarla Dalal
The queen of the party menu! rice is cooked with sautéed olives and vegetables till it assumes a creamy, kichadi-like texture. And as a befitting finale: spinach, basil, celery, parsley, cheese and red wine go into the dish making you wonder how it can look so gorgeous and taste so awesome all at th ....
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Recipe# 37753
01 Jul 14
Coriander Parathas by Tarla Dalal
Plenty of fresh coriander chopped fine, besan and spices form the stuffing mix that goes into this paratha. These parathas are ideal for rushed mornings, yet will manage to please fussy kids, and in-laws. Have fun!
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Recipe# 4164
30 Jun 14
Noodle Rosti Topped with Asparagus Sauce by Tarla Dalal
Noodle Rosti topped with Asparagus Sauce means innovation all the way! Rosti is traditionally a Swiss breakfast prepared with grated potatoes. Here, the rosti is made of parboiled noodles cooked to a crisp with ginger, garlic, celery, spring onions, sesame seeds and other flavourful ingredients. Onc ....
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Recipe# 5561
01 Jul 14
Lauki Phudina Raita by Tarla Dalal
No reviews
Raitas are an indispensable part of Indian meals. They combine well with main courses and snacks that are spice heavy, but also taste great just like that! Here is a delicious raita of bottle gourd and tomatoes, perked up with mint leaves and roasted cumin seeds. Here, we have replaced full-fat curd ....
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Recipe# 5272
01 Jul 14
Asparagus Soup by Tarla Dalal
A soothing soup of onions, potatoes and asparagus fortified with nutritious vegetable stock, the Asparagus Soup has a very creamy feel about it, thanks to being boiled with low-fat milk. Asparagus is a great soup ingredient as it is a low-calorie vegetable with a good amount of fibre, which helps to ....
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