This original Tarla Dalal recipe can be viewed for free

Garlic- Tomato Chutney


by
Other Related Recipes
Beetroot Chutney 
Bengali Tomato Chutney ( Microwave Recipe)
Carrot Garlic Chutney 
Chilli Garlic Chutney 
Chutney Podi 
Coconut Chutney (Desi Khana) 
Coconut Chutney (idlis and Dosas) 
Coriander Chutney ( South Indian Recipes ) 
Coriander Garlic Chutney ( Healthy Breakfast) 
Corriander-onion Chutney 
Curry Leaves Chutney Powder 
Dahiwali Phudina Chutney ( Kebabs and Tikkis Recipes) 
Dry Garlic Chutney 
Fresh Garlic Chutney ( Zero Oil Recipe) 
Fresh Garlic Chutney 
Fried Coconut Chutney ( South Indian Recipe) 
Fruit Chutney
Garlic Chutney ( Gujarati Recipe) 
Garlic Chutney (kebabs and Tikkis Recipies) 
Garlic Tomato Chutney ( Healthy Breakfast ) 
Garlic- Tomato Chutney 
Geela Lehsun Chutney ( Mumbai Roadside Recipes ) 
Ginger Chutney 
Green Chutney (faraal Recipe) 
Green Chutney ( Chutney ) 
Green Chutney ( Jdk ) 
Green Garlic Chutney ( Mumbai Roadside Recipes) 
Green Peas Chutney 
Hari Chutney 
Healthy Green Chutney (wraps and Rolls) 
Khajur Imli Ki Chutney (kebabs and Tikkis Recipes) 
Khajur Imli ki Chutney 
Khajur Imli ni Chutney ( Gujarati Recipe) 
Lahsun ki Chutney 
Low Calorie Green Chutney 
Meetha Chutney ( Mumbai Roadside Recipes ) 
Mint and Onion Chutney 
Mysore Chutney 
Nutritious Green Chutney 
Oats Tikki with Healthy Green Chutney ( Healthy Starter Recipe ) 
Peanut Curd Chutney ( Faraal Recipe) 
Phudina Chutney ( Non- Fried Snacks ) 
Raw Mango and Onion Chutney 
Ridge Gourd Peel Chutney 
Sukhi Lehsun Chutney ( Mumbai Roadside Recipes ) 
Sweet Chutney ( Dvc ) 
Sweet Chutney (Party Cooking ) 
Teekha Chutney ( Mumbai Roadside Recipes ) 
Teekha Phudina Chutney ( Mumbai Roadside Recipes ) 
Tomato Chutney ( Idli and Dosas) 
Tomato Chutney ( South Indian Recipes ) 
Tomato Chutney 
Vegetable Rava Idli with Coconut Chutney ( Tiffin Treats For Kids ) 

Added to 26 cookbooks
This recipe has been viewed 11450 times
  

A unique twist has been given to the simple garlic chutney by adding tomatoes and spring onions to it. Tomato gives it the much needed tang, while the coriander and spring onion greens add to the crunch and earthy flavour. This chutney compliments mint and masoor rolls and whole wheat salad wrap.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 11 tbsp
Show me for tbsp


Ingredients

2 whole dry kashmiri red chillies , soaked in
warm water for 10 minutes and drained
1 tsp olive oil or refined oil
1/4 cup finely chopped spring onions whites
6 tsp finely chopped garlic (lehsun)
salt to taste
1 cup finely chopped tomatoes
1 tbsp finely chopped coriander (dhania)
1 tbsp tomato ketchup
1 tbsp finely chopped spring onion greens

Method
  1. Drain the soaked chillies and chop them finely.
  2. Heat the oil in a broad non-stick pan, add the onions and garlic and sauté on a slow flame for 4 to 5 minutes till the onions turn translucent.
  3. Add the chillies and salt and sauté on a slow flame for 30 seconds.
  4. Add the tomatoes and ¼th cup of water and cook for 10 to 12 minutes over a slow flame till the tomatoes are soft. Mash lightly with the back of a spoon, while stirring continuously. Keep aside to cool.
  5. Add the coriander, tomato ketchup and spring onion greens and mix well. Use as required.
RECIPE SOURCE : Wraps and RollsBuy this cookbook
Garlic- Tomato Chutney has not been reviewed
Tried this recipe?. Post a review! Let everyone know how it turned out.
No critical reviews posted for this recipe
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Wow Walnuts
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Subscribe now

Privacy Policy: We never give away your email