Reviews for recipe Gavarfali ki Sukhi Subzi #7463

Reviews for recipe Gavarfali ki Sukhi Subzi

on 23 Jun 16 09:32 AM

I tried this recipe and it turned out great. Thanks :)

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Tarla Dalal Hi Apeksha , we are delighted you loved the Gavarfali ki Sukhi Subzi recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

23 Jun 16 11:25 AM

n_katira

on 16 Dec 14 01:50 PM

simple subzi made with cluster beans...which will find place in our daily meal. diabetics can benefit from its fibre content then.

dollydot

on 11 Apr 14 04:44 AM

I tried cooking gavar with ajwain tadka and jeera. Turned out great.

Vismaya

on 19 Jan 12 05:31 PM

Sia Mehta

on 15 Oct 10 02:02 PM

Pressure cooked subzis are always healthy and quick to cook like this one. gavarfali is cooked with onions and garlic that very disticntly overshadows gavarfalis peculiar taste (which is not liked by everyone). onions also impart slight sweet taste to the recipe which i feel further enhances the flavour of the subzi. Once i added 1/2 cup curds mixed with 1 tsp of besan and it turned out good...i felt proud of my innovation as everyone loved the subzi!

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