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Zesty Garden Dip


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A quick and tasty curd dip.

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Preparation Time: 
Makes 1 cup.
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Ingredients

Method
  1. Tie the curds in piece of thin cloth and hang for 2 hours.
  2. Sprinkle salt over the radish and cucumber and squeeze out the water from both.
  3. Mix the curds, cream, green chillies, radish, cucumber and salt. Chill thoroughly.
  4. Serve cold with wafers and cream crackers.
RECIPE SOURCE : Mocktails & SnacksBuy this cookbook
1 review received for Zesty Garden Dip
1 FAVOURABLE REVIEW

The most Helpful Favourable review

 Reviewed By
shreya_the foodie, January 04, 2011

I love curd and its variations. This dip is creamy and delicate.thanks.

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Reviewed January 04, 2011 by shreya_the foodie

I love curd and its variations. This dip is creamy and delicate.thanks.

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