Yam Cutlets By Foodie #91143


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Added to 4 cookbooks
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Yam cutlet is a tasty, novel cutlet or patties recipe with an unique combination of yam or suran with a mix of Indian spice powders. The yam is a versatile vegetable which can be made into cutlets, samosa, tikkis and even tikkas. Discover easy ways of cooking delicious yam recipe at tarladalal.com

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Ingredients

Method


    Method:
    1. Presure cook yam. then grate the yam with the help of a greater.
    2. Add bread soaked in water to the yam,and the other ingredients.
    3. Mix well. heat oil in a pan.
    4. Make medium size rolls, and roll them in rawa, and deep fry till golden brown.
    5. Serve hot with chutney.
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    This recipe was contributed by Foodie #91143 on 02 Oct 2002


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