Zero Oil recipes
Please sign in to create shopping lists!
Extremely simple and nourishing - all the three ingredients i. e. Corn flakes, whole wheat flour and wheat bran used in these rolls are rich in fibre and corn flakes also contribute to its iron content. Soft yet crunchy these delightful rolls are best if served warm as an accompaniment to your favourite salad or soup. I've used 1 teaspoon of sugar in this recipe, as it is required for the yeast to ferment which is not possible with the use of sugar substitute.
Preparation Time: 30 minsCooking Time: 20 minsBaking Temperature: 200°C (400°F).
Makes 4 servings
Show me for
Also View These Related Recipes
Also View These Related Videos
Authentic Gujarati Fare
Missed out on our mailers?Our mailers are now online!
View Mailer Archive