Waffles


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Tasty batter based breakfast cooked in a waffle iron. Serve these hot waffles with ice cream or honey.

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Ingredients


1/2 cup whole wheat flour (gehun ka atta)
2 tbsp cornflour
3 pinches of baking soda
1/4 tsp yeast
2 tsp sugar
1 tsp honey
1 tbsp butter
2 tbsp warm milk
1 pinch of salt
2 tbsp warm water

Method

  1. Sprinkle sugar and yeast over warm water, keep aside till frothy.
  2. Sieve together flour, cornflour, salt, and soda.
  3. Mix together milk, honey, butter, in a bowl.
  4. Add flour a little at a time.
  5. Add yeast solution, beat to a smooth paste.
  6. Heat waffle iron, brush with butter a little butter
  7. Pour batter, and cook till golden on both sides.
  8. Serve hot and crisp with jam, cheese or even icecream.
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This recipe was contributed by rehanak on 08 Nov 2003


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