This original Tarla Dalal recipe can be viewed for free

Tomato and Cheese Open Sandwich


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Cubes of tomato and cottage cheese marinated in herb oil and topped on crusty French bread. Quick as a wink to prepare! Everyone will enjoy these delicious sandwiches!

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Makes 6 sandwiches.
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Ingredients


6 french bread, slices
1 tsp olive oil or butter

To be mixed into a topping
1/2 cup deseeded and chopped tomatoes
1/2 cup chopped paneer (cottage cheese)
2 tbsp olive oil or oil
1/2 tsp dried mixed herbs
a few fresh basil leaves, chopped
salt and freshly ground pepper to taste

Method
  1. Brush the French bread slices with the olive oil.
  2. Bake in a pre-heated oven at 200°C (400°F) for 1 to 2 minutes.
  3. Place a portion of the topping mixture on each toasted French bread slice.
  4. Serve immediately.
RECIPE SOURCE : Snacks Under 10 MinutesBuy this cookbook
1 review received for Tomato and Cheese Open Sandwich
1 FAVOURABLE REVIEW

The most Helpful Favourable review

 Reviewed By
Leena_Dhoot, January 03, 2011

Awesome recipe! Its tangy and cheesy and incredibly appetizing! Loved it.
1 of 1 members found this review helpful

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Reviewed January 03, 2011 by Leena_Dhoot

Awesome recipe! Its tangy and cheesy and incredibly appetizing! Loved it.

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