Shepu Sweet Idlis ( Know Your Green Leafy Vegetables)


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Shepu Sweet Idlis, steamed snack with the sweetness of coconut and jaggery and a mild sharp taste of dill.


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An innovative variant of the traditional steamed idlis, these are sweetened with jaggery! it should ideally be served hot with ghee poured on top of the idlis.

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Makes 15 idlis
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Ingredients

2 cups raw rice (chawal) , soaked for 4 hours and drained
1/4 cup freshly grated coconut
1/2 cup thick rice (chawal) flakes , washed and drained
1/2 cup buttermilk
1/2 cup crushed jaggery (gur)
1/2 cup finely chopped dill (shepu / suva bhaji) leaves
salt to taste
1 tsp fruit salt
1 tsp oil for greasing

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1 review received for Shepu Sweet Idlis ( Know Your Green Leafy Vegetables)
1 FAVOURABLE REVIEW

The most Helpful Favourable review

 Reviewed By
shreya_the foodie, December 28, 2010

very peculiar recipe! its nothing like i have ever eaten before...people who like shepu, will love it!

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Reviewed December 28, 2010 by shreya_the foodie

very peculiar recipe! its nothing like i have ever eaten before...people who like shepu, will love it!

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