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Roti aur Parathas

Butter Garlic Naan
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A popular leavened bread of exquisite taste cooked in a tandoor. A tandoor is a clay oven which is known to have originated in Persia. The tradition carries on even today in modern day Iran and several North Indian homes. I have added some pounded mint leaves to the naan dough to enhance the...

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Stuffed Paneer Green Pea Parathas