3 reviews posted for Carrot and Moong Dal Soup


Display: 
Filter: 
Reviewed May 30, 2014 by n_katira

A thick, simple and filing soup with just 100 calories...Chop the carrots into small cubes so they cook faster.

Was this review helpful?   


Report this
Reported by 1 member
Reviewed April 10, 2014 by Foodie#434506

A great combination of carrots and moong dal. The soup tasted best when it had a little thick consistancy..very filling too..

Was this review helpful?   


Report this
Reported by 1 member
Reviewed May 31, 2012 by Anya2012

Carrots and Moong Dal combine to give a good healthy soup. Low fat milk lowers cholesterol. The soup is filling and mildly spiced with peppercorns.

Was this review helpful?   


Report this
Reported by 1 member
Subscribe to the free food mailer

Unexplored Frontiers of Chinese Cuisine

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email