2 reviews posted for Moong and Buckwheat Khichdi

Reviewed September 07, 2012 by shreya_the foodie

This is the regular moong dal khichdhi with the innovation of buckwheat added to make it healthier for diabetics. If your health conscious, go for it.

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Reviewed November 02, 2011 by Eat to live

This recipe is very good, expecially if you are trying to avoid white rice. I did not add cloves and peppercorns. Turned out great..

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