Revenge's Main Course
by revenge
268 recipes


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Recipe# 11379
04 Aug 11
Masaledar Paneer Tikka 
by vidyavichare
No reviews
A spicy tangy paneer tikka recipe.
Recipe# 11749
26 Jul 11
Masoor Dal Makhani by lekhavinod
No reviews
An easy and delicious recipe!
Recipe# 3900
15 Mar 13
This original Tarla Dalal recipe can be viewed for free
Methi ki Launji by Tarla Dalal
You will simply adore this launji with rotis, khakhras and even rice although the rajasthanis would relish it with hot puris or parathas. This bitter-sweet and spicy dish has a delicate balance of flavours that i am sure you will enjoy. You can either sprout the methi seeds to make this launji or us ....
Recipe# 3870
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Methi Mangodi by Tarla Dalal
No reviews
Mangodis are sun-dried grape sized dumplings made from soaked and ground moong dal or sometimes from urad dal. Due to scarcity of vegetables, the ingenious Rajasthanis use different forms of pulses to whip up healthy and tasty meals. Mangodis or moong dal badis are often used to rustle up several ta ....
Recipe# 1737
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Methi Moong Dal Subzi ( Cooking Under 10 Minutes) by Tarla Dalal
No reviews
Sometimes, simple recipes taste more awesome than the elaborate ones! this is one such example. A very easy recipe combining iron-rich fenugreek leaves and protein-rich green gram dal, the smell of methi moong dal subzi bubbling on the stove will draw your family to the table!
Recipe# 1360
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Methi Muthias by Tarla Dalal
Recipe# 275
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Methi Mutter Malai ( Rotis and Subzis) by Tarla Dalal
Methi and mutter are a super-hit combination as their flavours complement each other well. Add to this a fragrant masala paste, an even more zestful freshly-ground dry masala, tangy tomato pulp and all, and you have an irresistible methi mutter malai on the table.
Recipe# 3564
14 Apr 14
This original Tarla Dalal recipe can be viewed for free
Methi Mutter Pasanda by Tarla Dalal
This recipe is an all time favourite. Puréed cauliflower perked with onion and spices imparts a creamy texture to this subji and eliminates the use of high calorie ingredients such as cream and cashewnuts. Methi has plenty of iron and vitamin a while fresh green peas provide fibre which adds bulk an ....
Recipe# 4063
11 May 12
This original Tarla Dalal recipe can be viewed for free
Methi Mutter Pasanda ( Fast Foods Made Healthy Recipe) by Tarla Dalal
This recipe brings down the calories of this subzi from 227 to 86 per serving. While aiming to lose weight healthily, rely on flavour intense herbs instead of fat laden ingredients to maximize the taste and minimize the fat and calories as 1’ve done inn this recipe. After you get a hand of it, exper ....
Recipe# 4342
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Methi Pakoda Kadhi by Tarla Dalal
The perfect dish to serve for a Holiday lunch. Fenugreek dumplings are deep fried and dunked for a few seconds in milk and then immersed in the curd kadhi. This process of soaking the fenugreek dumplings in milk makes them softer and more succulent and reduces the sharpness of the curd based kadhi.
Recipe# 208
05 Feb 14
This original Tarla Dalal recipe can be viewed for free
Methi Palak Paneer Subzi 
by Tarla Dalal
No reviews
Greens are wonder foods that we aim to include daily in our diets. Here is a wonderful recipe that includes two iron and vitamin a rich greens at one go, and calcium and protein loaded paneer on top of that! this methi palak paneer subzi is so easy and quick to make too. You will love the delectable ....
Recipe# 3591
04 Apr 14
This original Tarla Dalal recipe can be viewed for free
Methi Paneer Parathas by Tarla Dalal
A yummy variation to paneer parathas. . . I have added methi to these parathas as it provides substantial amounts of vitamin a and iron. Relish these parathas with low fat curds, or dal.
Recipe# 12321
07 Jul 11
Methi Paneer Pulao by ranju36
No reviews
Simple, easy and delicious rice recipe with chopped fenugreek(methi) leaves , potatoes , paneer and whole indian spices, methi paneer pula is flavorsome and appealing in looks. Methi paneer pulao is a nice variation to the good old pulao or chawal recipe.
Recipe# 600
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Methi Papad ( Gujarati Recipe) 
by Tarla Dalal
An unusual delicacy of fenugreek seeds cooked with papad in a sweet and spicy gravy. Methi seeds have excellent medicinal properties—amongst other benefits, they are iron-rich while also being a natural body coolant. Normally, only a few spoons of methi seeds are used in any recipe; hence the plenti ....
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