Rdorwani's Main Course
by rdorwani
279 recipes


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Recipe# 176
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Crispy Bhindi by Tarla Dalal
Crunchy, crispy and tasty, it makes an ideal cocktail snack.
Recipe# 8660
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Dahi Bhindi by Tarla Dalal
South Indian style bhindi. My personal favourite.
Recipe# 3868
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Dahi Chane ki Subji by Tarla Dalal
Also called "Chane Jaisalmer Ke", this dish of red chana simmered in a curd gravy makes a wonderful accompaniment for either rice or bajra rotis. Traditionally this is served with misi roti and makes a complete meal by providing calcium, proteins and carbohydrates to supplement a healthy diet. Whe ....
Recipe# 2816
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Dahi Vadas by Tarla Dalal
No reviews
This recipe is popular all over India. Different communities have their own variations to this recipe. For example, some add sugar to the curds, whilst others temper it with mustard and curry leaves. The Marwaris use moong dal instead of urad dal to make the vadas. Dahi vadas can be eaten as a snac ....
Recipe# 578
December 14, 2011 This original Tarla Dalal recipe can be viewed for free
Dal Dhokli ( Gujarati Recipe) 
by Tarla Dalal
Dal dhokli is a sunday morning delight in most traditional gujarati households! a perfect combination of spiced whole wheat flour dhoklis simmered in gujarati dal, this can be classified as a sumptuous one-dish meal, but you could also serve it with rice to make it all the more tasty and wholesome. ....
Recipe# 1961
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Dal Kadhi by Tarla Dalal
Chana dal and curds together make this delicious kadhi.
Recipe# 3890
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Dal ke Parathe by Tarla Dalal
No reviews
Moong dal is used extensively in Rajasthani cooking from starters likes chilas and vadas, to desserts like moong dal halwa etc. Jodhpuris prefer the use of moong dal to urad dal particularly as it is easier to digest. Thin crispy moong dal parathas complement virtually any Rajasthani subji.
Recipe# 7551
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Dal Makhani ( Jain Recipe ) 
by Tarla Dalal
No reviews
The world famous Dal Makhani now in a Jain style.
Recipe# 5714
March 15, 2005 This original Tarla Dalal recipe can be viewed for free
Date and Sesame Puranpoli 
by Tarla Dalal
The traditional way to win hearts and spread sweetness! Grandmothers have preached the richness of til and dates since ages.
Recipe# 4791
July 16, 2004 This original Tarla Dalal recipe can be viewed for free
Dhabey ki Dal by Tarla Dalal
Recreate the dal from the highway dhaba at home, using fresh ingredients. Rajma, Urad and chana dals are well-cooked before mixing it with onions, garlic, tomatoes and spices cooked in oil. The green chili adds extra spice, while fenugreek and jeera impart some beautiful flavors.
Recipe# 232
January 07, 2013 This original Tarla Dalal recipe can be viewed for free
Double Decker Parathas by Tarla Dalal
A new layered paratha with a tasty and colourful carrot and green peas filling.
Recipe# 579
December 14, 2011 This original Tarla Dalal recipe can be viewed for free
Fada Ni Khichdi ( Gujarati Recipe) 
by Tarla Dalal
Fada ni khichdi is a wholesome one dish meal that can be served for breakfast, lunch, or any time of the day for that matter. Made with nutritious broken wheat and yellow moong dal simmered with vegetables and spices, this dish is quite wholesome and does not even require any grand accompaniments. J ....
Recipe# 6511
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Falafel by Tarla Dalal
No reviews
A delicious main course: Crisp patties made of channa, cabbage, carrots and capsicum are served atop fresh pita bread pockets and garnished with a chopped tomato and curd-garlic-spring onion dressing. Tuck-in!
Recipe# 3993
January 01, 1990 This original Tarla Dalal recipe can be viewed for free
Fig Ice-Cream by Tarla Dalal
No reviews
This is a gorgeous rich ice-cream and is a must for all these who love dry fruits. Figs are rich in fibre and iron and both these nutrients play an important role in our diet. Serve small scoops, as this is a very rich ice-cream.
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