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This original Tarla Dalal recipe can be viewed for free

Popcorn Chocolate Balls

by Tarla Dalal

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5/5 stars 100% LIKED IT

1 REVIEW ALL GOOD

Added to 97 cookbooks
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Popcorn gets elevated into a sweet treat with the addition of gooey chocolate!

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Preparation Time: 5 mins.
Cooking Time: 10 mins.
Makes 20 balls.
Show me for servings

Ingredients

1 cup dry corn (makai ke dane)
1/4 cup grated cooking chocolate
2 tsp butter

Method

Heat the butter in a pressure cooker.
Add the corn, mix well and close the lid without the whistle.
Continue heating on a low flame till you hear popping noises. When the corn stops popping, switch off the flame and open the pressure cooker.
Add the grated chocolate to the hot popcorn and mix gently. Put tablespoonfuls of this mixture onto greaseproof paper, allow to cool and serve immediately.

Nutrient values per ball

Energy	Protein	Carbohydrates	Fat	Iron	Zinc
37 cal	1.1 gm	6.2 gm	1.1 gm	0.3 mg	0.2 mg

RECIPE SOURCE : Healthy Snacks for Kids

1 review received for Popcorn Chocolate Balls

1 FAVOURABLE REVIEW

The most Helpful Favourable review

Reviewed By
Sia Mehta, October 21, 2010

just amazing...chocolate and popcorn both are kids favourite. quick and easy! try sprinkling few chocolate shavings or colourful balls for better appeal. but i like it this way too...its just yummy! i double or triple the recipe but these tasty balls just vanishes in a day..:-)

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Reviewed October 21, 2010 by Sia Mehta

just amazing...chocolate and popcorn both are kids favourite. quick and easy! try sprinkling few chocolate shavings or colourful balls for better appeal. but i like it this way too...its just yummy! i double or triple the recipe but these tasty balls just vanishes in a day..:-)

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