Parvathikrishnamoorthy's Main Course
by parvathikrishnamoorthy
260 recipes


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Recipe# 190
May 10, 2013 This original Tarla Dalal recipe can be viewed for free
Paneer Bhurji by Tarla Dalal
No reviews
This paneer bhurji is a favourite amongst many. It is spicy and taste great with bread or parathas. Most important is to use fresh paneer and make it just before serving…
Recipe# 591
April 27, 2013 This original Tarla Dalal recipe can be viewed for free
Turiya Paatra ( Gujarati Recipe) 
by Tarla Dalal
Turiya paatra features an unusual combination of ridge gourd and paatra. But, however uncommon the combination might sound to you, it is very common in gujarati tradition, and is a must-serve item for weddings held in gujarat. In the customary way, people add the paatras directly without steaming, b ....
Recipe# 4211
April 19, 2013 This original Tarla Dalal recipe can be viewed for free
Rice Porridge by Tarla Dalal
Easy to digest and full of nutrients, this porridge is sure to replenish in you the lost fluid and salt balance.
Recipe# 1381
April 10, 2013
Green Peas, Cabbage and Potato Paratha by Tarla Dalal
Minty stuffed parathas is amazing what a little innovation can result in! check out this unique variation of the common phudina paratha. I’ve stuffed it with loads of veggies to create a truly gourmet indian dish. I’ve not added any fat or oil while cooking it on the tava, to cut down on the unnece ....
Recipe# 3878
April 09, 2013 This original Tarla Dalal recipe can be viewed for free
Pumpkin and Mixed Veggie Subzi 
by Tarla Dalal
Here is an interesting subzi from rajasthani cuisine that combines white pumpkin with other vegetables like carrot, cauliflower and french beans. It uses common spices, is very easy to prepare and is also rather light on the stomach, so you can make it any day for lunch or for dinner.
Recipe# 1475
April 08, 2013 This original Tarla Dalal recipe can be viewed for free
Parathas Stuffed with Vegetables and Cheese by Tarla Dalal
Kids love the oozy, cheesy feeling while eating this paratha that they forget that they’re munching on veggies at the same time. Use mozzarella cheese for that extra oozy, gooey texture. Say cheese!
Recipe# 1745
March 21, 2013 This original Tarla Dalal recipe can be viewed for free
Vegetable Pulao ( Cooking Under 10 Minutes) by Tarla Dalal
No reviews
This version of vegetable pulao tastes quite like biryani because of the use of curds and biryani masala powder. Since this wholesome pulao is loaded with vegetables and also spiced sufficiently, it does not even require a separate accompaniment. You may just serve with curds and papads.
Recipe# 1744
March 21, 2013 This original Tarla Dalal recipe can be viewed for free
Corn Methi Pulao by Tarla Dalal
The sweetness of corn and the innate bitterness of methi complement each other well in this pulao. By using simple seasonings and the pressure-cooking technique, tasty corn methi pulao can be prepared quite fast.
Recipe# 1734
March 20, 2013 This original Tarla Dalal recipe can be viewed for free
Quick Aloo Mutter ( Cooking Under 10 Minutes) by Tarla Dalal
No reviews
Aloo mutter is one of the most popular north indian side-dishes, which is there on almost every indian restaurant’s menu. This is a very fast version made with pre-boiled potatoes and tomato puree that you can rustle up within minutes.
Recipe# 1733
March 20, 2013 This original Tarla Dalal recipe can be viewed for free
Dhania Ki Subzi by Tarla Dalal
No reviews
Dhania ki subzi is a traditional maharashtrian preparation, which can used as an accompaniment or as a snack. It can be prepared very easily and quickly as it uses common ingredients like coriander and gram flour.
Recipe# 1759
March 19, 2013 This original Tarla Dalal recipe can be viewed for free
Fettuccini in Tomato Sauce 
by Tarla Dalal
The oregano-flavoured tomato sauce is the highlight of fettuccini with tomato sauce, not to forget the thoughtful combination of broccoli and baby corn. Take care not to over-cook the broccoli to ensure it is crisp and colourful.
Recipe# 4222
March 15, 2013 This original Tarla Dalal recipe can be viewed for free
Stuffed Bajre ki Roti ( Home Remedies) by Tarla Dalal
Nutritious bajra rotis stuffed with a spicy chawli (long beans) and garlic filling makes a meal in itself. They go very well with chaas and all kinds of spicy pickles. Whole wheat flour is added to the bajra flour to make it easier to roll out the rotis. Enjoy these stuffed rotis for breakfast, lunc ....
Recipe# 1665
February 25, 2013 This original Tarla Dalal recipe can be viewed for free
Corn Sambhar by Tarla Dalal
Corn sambhar is truly a unique recipe made of a rare combination of grated corncobs, madras onions and potatoes, spiced with sambhar masala and tempered in the traditional fashion, to make a sambhar-like dish that goes very well with dosas.
Recipe# 1543
February 23, 2013 This original Tarla Dalal recipe can be viewed for free
Khichdi-bengali Style by Tarla Dalal
No reviews
Bengali-style khichdi is aromatic and also laden with veggies and dal. In short, it is a flavoursome and power-packed meal. The use of crushed spices instead of whole or powdered ones brings about a significant change in the recipe – you will notice it when you prepare the khichdi. Serve hot.
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