Paneer Aur Hare Chane Ka Salad


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Paneer and chane tossed in an Indian lemon-based dressing.

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Preparation Time: 
Cooking Time: Nil.
Serves 6 to 8.
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Ingredients

Method
  1. Place all the salad ingredients in mixing bowl, taking care to handle the paneer carefully so that it is not mashed.
  2. Add the dressing and toss gently in bowl.
  3. Serve garnished with the coriander.

Tips
  1. Note:- When fresh hare chane is in season, use the chane after blanching for a few minutes in salted water.

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1 review received for Paneer Aur Hare Chane Ka Salad
1 FAVOURABLE REVIEW

The most Helpful Favourable review

 Reviewed By
Foodie 06August 02, 2012

Very innovative combination of Paneer and Hara chana and which is so tasty that anyone would like to have anohter helping of it. Looks so vibrant and colourful with such contasting colours. Very quick to make and its so healthy. Paneer adds that protein and calcium content too. Loved it totally.

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Helpful reviews for this recipe
Reviewed August 02, 2012by Foodie 06

Very innovative combination of Paneer and Hara chana and which is so tasty that anyone would like to have anohter helping of it. Looks so vibrant and colourful with such contasting colours. Very quick to make and its so healthy. Paneer adds that protein and calcium content too. Loved it totally.

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