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Moong soup, subtly flavoured with curry leaves and lemon juice, this moong soup is easily digestible and high on energy. Carrots and paneer increase the protein and vitamin a content making this soup a great starter to meals.
Preparation Time: 5 minsCooking Time: 20 mins
Makes 4 serves
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The most Helpful Favourable review
Nice clear Moong dal soup with curry leaves. Healthy.
Grab Green Peas - Choc-A-Block of Nutrients
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