August 17, 2011
Baked Tofu Nuggets by Palak Rajput
Baked tofu nuggets, tofu marinated in soy sauce and bake till brown. It is best to serve as a starter for the parties.
February 28, 2011
June 15, 2011
April 18, 2011
April 28, 2012
Litchi High Ball by Radha Hoizal
This is a combination of 2 syrups an some fruits.
April 04, 2012
Malai Paneer- Easy and Simple by jassiasa
This is a very simple yet tasty recipe. Best part is that it hardly takes any time to prepare this dish and is loved by all....be it kids, elders or youngsters..
August 20, 2012
Marie Nut Barfi by Nutri Kavi
This is easy sweet that can be made even by children. It is a sweet that can be made within few minutes when u have unexpected sweet lover guests
December 16, 2001
Marshmallow and Apple Salad by kalini
A colorful summer special salad recipe, Marshmallow and apple salad is enriched with the goodness of fruits and taste of marshmallows. The colorful marshmallows adds to the looks and taste and the yoghurt , sugar and herbs perk up the health benefits of this salad recipe.
April 05, 2012
Paneer Carrot Spread by rjpatel
This spread can be used for sandwiches and one can put on any kind of chips, like Nachos, Methi Bajra Shakkarpara, Masala Wafers, or one can use one's own imagination for it...
February 27, 2012
February 13, 2014
5 Treasure Vegetables by Tarla Dalal
Hi-five for the goodness of five veggies, that’s what this dish is all about! a nutritious and tasty preparation made of any combination of five colourful, fresh vegetables, the five treasure vegetables is a classic chinese recipe. While you can use any veggies of your choice, it would good to retai ....
March 09, 2012
Aam Ke Pakode by Tarla Dalal
Ripe mango pieces dipped in thick batter consisting of besan, rice flour, carom seeds, chilli powder, turmeric powder, asafoetida, salt and deep fried.
March 09, 2012
Achaari Paneer Warqi by Tarla Dalal
Achaari paneer warqi, paneer cooked in indian spices and seasonings and served on top of the baked warqi samosa pattis.
January 01, 1900
Affogato by Tarla Dalal
Surprise your guests by serving hot coffee cover chilled ice-cream, which is simply divine to taste.