Quesadillas ( Mexican Cooking ) by Tarla Dalal
September 20, 2012 by Carroll
Nice! great and tasty! I even tried with different veggies like carrot and beans and paneer. I thinly chopped them lengthwise then tossed hot n sour maggi sauce and salt and pepper, then I spread little mozzarella cheese, wrapped them and cooked on non stick tawa by covering it with a pan. This way it turned out delicious!