nutan36 has contributed
13 recipes
Recipe# 12495
29 Jun 01
Aloo Chaat By nutan36 by nutan36
No reviews
tip: potatoes can also be deep fried in very hot oil briefly after boiling and dicing to give a nice and crisp texture. goes very well as a cocktail snack item.
Recipe #12495
Aloo Chaat By nutan36
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Recipe# 12497
29 Jun 01
Recipe #12497
Aloo/ Kachaloo Chaat
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Recipe# 12507
29 Jun 01
Recipe #12507
Besan ka Pura
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Recipe# 12499
29 Jun 01
Recipe #12499
Double Decker Sandwich By nutan36
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Recipe# 12501
29 Jun 01
Recipe #12501
Fettucine Delight
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Recipe# 12506
29 Jun 01
Recipe #12506
Green Chilli and Lemon Pickle
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Recipe# 12498
29 Jun 01
Recipe #12498
Jhat-pat Chaat By nutan36
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Recipe# 12509
29 Jun 01
Recipe #12509
Khatta - Meetha Bread
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Recipe# 12503
29 Jun 01
Macroni La Mexicana by nutan36
No reviews
Red chilli powder is prepared by roasting dry
red chillies . then it is to be grinded in the mixie.
Recipe #12503
Macroni La Mexicana
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Recipe# 12500
29 Jun 01
Pasta with Cheese and Herbs by nutan36
No reviews
ricotta cheese is moist fine white cheese with a sweet delicate flavour, texture is creamy , if not available use any cheese
Recipe #12500
Pasta with Cheese and Herbs
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Recipe# 12504
29 Jun 01
Puli-inji Or Khatti Meeti Adrak ka Achar by nutan36
No reviews
note : depending on individual taste, the quantity of chillies, ginger and tamarind can be adjusted this is commonly prepared in tamilian and malayalam weddings.
the tamarind and jaggery contribute
Recipe #12504
Puli-inji Or Khatti Meeti Adrak ka Achar
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Recipe# 12502
29 Jun 01
Recipe #12502
Tomato Pickle By nutan36
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Recipe# 12508
07 Feb 11
Recipe #12508
Veg Snacks On Toothpicks
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Soya
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