My Favourite Deserts
by foodie $1234
285 recipes


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Recipe# 4822
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Apricot and Custard Ice-cream ( Calcium Rich Recipe) by Tarla Dalal
No reviews
A calcium rich elegant finale to any meal. . . . . Which is enjoyed by people of all ages.
Recipe# 2068
15 Apr 13
This original Tarla Dalal recipe can be viewed for free
Apricot Barfi by Tarla Dalal
Tangy apricots combined with dry fruits to make this mithai which is high in fibre.
Recipe# 3986
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Banana Butterscotch Ice-Cream 
by Tarla Dalal
Healthy bananas make a delightful dessert. Bananas are rich in essential nutrients like potassium and carbohydrates. Even those who do not like this humble fruit will be surprised with the unusual flavours that emerge when bananas are married with butterscotch.
Recipe# 3977
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Basic Vanilla Ice-cream 
by Tarla Dalal
No reviews
A good old fashioned ice- cream which is an all time favourite. It only seemed befitting to begin this cookbook with a Vanilla Ice-cream that's absolutely divine and luscious. This custard based ice-cream is relatively lighter as it uses less cream. Turn this page to find a calorie laden Rich Vanil ....
Recipe# 8717
11 Oct 07
This original Tarla Dalal recipe can be viewed for free
Black Currant Ice-cream 
by Tarla Dalal
You must have always relished this ice-cream at parlors. Now it's time to try its low cal version in your kitchen and enjoy it.
Recipe# 7470
28 Apr 14
This original Tarla Dalal recipe can be viewed for free
Black Jamun Ice-cream by Tarla Dalal
The enzyme 'jamboline' present in black jamun is considered to be a boon for diabetics. That makes this rich and creamy Black Jamun Ice-cream that is made with low-fat milk sweetened with sugar substitute and thickened with corn flour a lovely treat for the diabetic sweet tooth! It is perhaps the ta ....
Recipe# 8716
11 Oct 07
This original Tarla Dalal recipe can be viewed for free
Bread Walnut Ice-cream by Tarla Dalal
No reviews
Skim milk and corn flour are used as thickening agent to give body and creamy texture to the ice-cream. Brown bread is healthy as is made from whole wheat flour and makes this ice-cream unique delicacy in itself.
Recipe# 1770
29 Apr 13
This original Tarla Dalal recipe can be viewed for free
Brownie Parfait by Tarla Dalal
Delicious dessert of interlaced layers of chocolate brownie, whipped cream and peaches.
Recipe# 36423
12 Apr 12
This original Tarla Dalal recipe can be viewed for free
Brownie with White Chocolate Cage 
by Tarla Dalal
No reviews
An eye-catching rich, dark chocolate brownie with vanilla ice cream makes a great party dessert.
Recipe# 3980
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Butterscotch Ice-Cream by Tarla Dalal
No reviews
This sweet crunchy treat is loved by children and adults alike. If you do not want to make praline you can use any clear (sugar based) chikki that is available in the market.
Recipe# 2244
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Caramel Custard by Tarla Dalal
No reviews
A perennially popular pudding. Also excellent for the convalescent.
Recipe# 2547
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Choco-Cola by Tarla Dalal
No reviews
A combination of two favourites of children.
Recipe# 4724
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Chocolate Banana Mousse 
by Tarla Dalal
No reviews
The flavours of chocolate and banana blend beautifully to make this mouthwatering dessert. Kids and adults alike will relish this delicious dessert. As this mousse tastes best chilled, make sure to chill it well before serving.
Recipe# 35871
23 Dec 11
This original Tarla Dalal recipe can be viewed for free
Chocolate Banana Mousse ( Mousses Recipe) by Tarla Dalal
Chocolate and bananas are always a great combination—be it for a milkshakes, ice-creams, pastries or mousses! the bitterness of dark chocolate and the mild sweetness of bananas complement each other very well in this irresistible mousse. What is more, this fabulous dessert can be fixed up in no time ....
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