My Collection
by yogvarsha
489 recipes


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Recipe# 34734
November 17, 2010 This original Tarla Dalal recipe can be viewed for free
Baby Corn Phudina ( Healthy Starter Recipe ) by Tarla Dalal
No reviews
One-dish-suits-all! mint and coriander add an interesting colour and flavour to the crunchy baby corn. Plus, by sautéing instead of deep-frying, we have zapped off the excess calories and pepped up the nutrient-content.
Recipe# 30938
March 02, 2013 This original Tarla Dalal recipe can be viewed for free
Badami Chandni Kebab by Tarla Dalal
Mughlai food is famous for its abundant use of dry fruits in every course of the meal. Dry fruits such as cashewnuts and almonds are used not only whole or broken into pieces but also by grinding them into fine pastes. Almond paste adds a rich creaminess to any dish. Here almonds have been ground al ....
Recipe# 2022
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Badami Matki by Tarla Dalal
No reviews
Almond barfi shaped to resemble small earthenware containers.
Recipe# 22359
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Bajra Aloo Roti ( Acidity Recipe) 
by Tarla Dalal
Bajra is an alkali producing cereal; hence opt for this flour wherever possible. Potatoes besides adding flavour to this otherwise bland rotis also make them soft.
Recipe# 5712
August 20, 2010 This original Tarla Dalal recipe can be viewed for free
Bajra Khichdi ( Iron Rich Recipe) 
by Tarla Dalal
No reviews
Stuffed to the core with iron health, this khichdi is a treat for elders and the children in the family!
Recipe# 1752
March 21, 2013 This original Tarla Dalal recipe can be viewed for free
Baked Cheesecake by Tarla Dalal
A biscuit base with a rich and creamy filling of cottage cheese, curds and condensed milk. A sprinkling of icing sugar and the lingering smell of nutmeg make this baked cheesecake a connoisseur’s delight.
Recipe# 6404
December 05, 2011 This original Tarla Dalal recipe can be viewed for free
Baked Doodhi Kofta Curry ( Healthy Subzi) by Tarla Dalal
This multi-purpose tomato gravy combines well with an array of vegetables and different koftas - my personal favourites are baked doodhi koftas.
Recipe# 31094
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Baked Noodles with Spinach and Yoghurt by Tarla Dalal
An unusual combination of noodles and curds, all mixed together and baked, this is one quick, easy and tasty dish to conjure up. The dish is usually a little sour, but if you like it otherwise then add a pinch of sugar.
Recipe# 31104
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Baked Spaghetti with Cheese Balls In Spinach Sauce ( Baked Recipe) by Tarla Dalal
No reviews
Yummy cheese balls baked with a creamy spinach sauce, this dish has an exquisite and sumptuous nature that lures every food lover.
Recipe# 31102
November 09, 2012 This original Tarla Dalal recipe can be viewed for free
Baked Stuffed Capsicum by Tarla Dalal
Capsicums with a rich and creamy risotto filling and grated with cheese, this is a wholesome and tasty dish that is sure to captivate you!
Recipe# 22608
June 25, 2011 This original Tarla Dalal recipe can be viewed for free
Baklava ( Lebanese Recipe) 
by Tarla Dalal
World famous dessert from middle eastern countries. Each country in this region has its own recipe for baklava. There are many combinations and variations for this sinfully calorie laden dessert. Samosa pattis have been used instead of the filo pastry as the latter is not easily available in india.
Recipe# 22254
August 10, 2012 This original Tarla Dalal recipe can be viewed for free
Barley Idlis by Tarla Dalal
Idli… the first dish that comes to our mind when we think of south india! i have modified this traditional snack to make it healthier by adding barley. Chopped vegetables add flavour, colour and more nutrition to this dish. Serve hot with sambhar.
Recipe# 6501
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Basil and Tomato Pasta by Tarla Dalal
Try this hearty, tangy pasta for its fresh and delicious flavors. A thick sauce of tomato pulp, onions, garlicbasil leaves and fresh cream is tossed in with farfalle pasta and topped with grated parmesan cheese. To be enjoyed immediately!
Recipe# 567
December 14, 2011 This original Tarla Dalal recipe can be viewed for free
Bhaat Na Poodla ( Gujarati Recipe) 
by Tarla Dalal
No reviews
“waste not, want not,” said the wise old men. Well, if using leftovers was as interesting as this recipe, it would be a pleasure indeed! bhaat na poodla is a wonderful pancake made with mashed leftover rice, which tastes best when cooked patiently till crisp. Coriander, normally treated as a simple ....
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