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Mexican Cooking

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ISBN: 81-86469-10-9

Mexican cuisine is not only colourful and tangy but immensely varied.
From Tequila to Tacos, Mexican cuisine has been universally accepted and adapted.
Tacos, Tortillas, Tostadas, Quesadillas, Nachos which are made of corn and wheat flour and form the heart of any Mexican meal.
You'll find recipes for all these and more Mexican favourites with a section on basic recipes to help you cook a great Mexican meal.


Recipes included are:

Fruit Daiquiri
Clear Gazpacho
Black Bean Soup
Burnt Corn Salad
Guacamole
Quesadillas
Crispy Cottage Cheese Tortillas
Mexican Bean Faheetas
Chimichangas
Fried Ice Cream


Pages : 80
Recipes : 72
Pages in Colour : 8


Price: Rs.230
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