Manishalm's Main Course
by manishalm
239 recipes


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Recipe# 3432
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Methia Keri by Tarla Dalal
No reviews
Methia derives it name from methi kuria (crushed fenugreek seeds). This is a spicy pickle which is incredibly easy to make. Raw mangoes dressed with salt and turmeric powder are then combined with equal quantities of chilli powder, split fenugreek seeds, mustard oil and sea salt. If you wish, you c ....
Recipe# 4799
July 16, 2004 This original Tarla Dalal recipe can be viewed for free
Methiche Varan by Tarla Dalal
A simple dal that you can prepare quickly and serve hot with steamed rice or rotis. Chopped methi leaves are cooked along with toovar dal. A tempering of garlic, jaggery, mustard seeds and asafetida subtly enhance the flavor of the methi leaves in dal. Soothing!
Recipe# 1253
May 20, 2013 This original Tarla Dalal recipe can be viewed for free
Mexican Fried Rice ( Quick Recipe) 
by Tarla Dalal
This mexican rice recipe is very easy and quick to make. . . The taste of chilli garlic paste added along with vegetables makes it a perfect recipe. . .
Recipe# 89
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Mexican Pizza by Tarla Dalal
A tasty, easy to make pizza.
Recipe# 1627
January 01, 1990 This original Tarla Dalal recipe can be viewed for free
Mexican Rice by Tarla Dalal
Sautéed vegetables, boiled rajma, a sprinkling of chili flakes and steamed rice come together in this delicious Mexican rice. Great for a working lunch, and works as well as the rice dish for a party lunch or dinner.
Recipe# 3310
January 01, 1990 This original Tarla Dalal recipe can be viewed for free
Milanese Sun-Dried Tomato Risotto 
by Tarla Dalal
No reviews
The mention of Milan produces immediate thoughts of the wonderful risotto named after the city. Risottos are best made using a special kind of Italian rice called "arborio" which is cooked with stock, garlic and a wide variety of other ingredients. The trick to prepare a perfect risotto is slow co ....
Recipe# 4351
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Mirchi ka Salan by Tarla Dalal
No reviews
A traditional Hyderabadi salan is made in a shallow wide flat bottomed handi. The salan is a sealed in this handi and kept on low fire to cook with all the flavours trapped inside to give that authentic rich taste. I have modified this recipe to suit our present day requirements, without compromisin ....
Recipe# 228
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Misi Roti by Tarla Dalal
A famous Rajasthan roti.
Recipe# 60
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Mixed Dal by Tarla Dalal
No reviews
A tasty combination of lentils.
Recipe# 619
December 15, 2011
Mixed Kathol ( Gujarati Recipe) 
by Tarla Dalal
No reviews
Mixed kathol features a wonderful combo of pulses cooked and presented the gujarati way. Kathol is part of the ‘jaman’ served during the festive seasons, but it is also made regularly in gujarati households throughout the year.
Recipe# 1495
December 18, 2012 This original Tarla Dalal recipe can be viewed for free
Mixed Vegetables-bhopali Style 
by Tarla Dalal
You are sure to enjoy this creamy vegetable.
Recipe# 1499
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Mixed Vegetables-Patiala Style 
by Tarla Dalal
No reviews
A delicately spiced vegetable.
Recipe# 183
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Moghlai Roti by Tarla Dalal
A good change from the day to day rotis.
Recipe# 3875
March 21, 2013 This original Tarla Dalal recipe can be viewed for free
Mooli ki Subji by Tarla Dalal
This is made in the winter when vegetables are easily available. Radish is either chopped or grated to make this dish. If you choose to grate the radish, you do not need to boil it. Remember to chop the radish leaves very finely. Kachri is a fruit from the melon family which is bitter sweet in flavo ....
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