Manishalm's Main Course
by manishalm
239 recipes


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Recipe# 588
December 14, 2011
Tameta Muthia Nu Shaak ( Gujarati Recipe) by Tarla Dalal
If you want to prepare a vegetable side-dish that is as easy as easy can be, this is the perfect choice for you! select nice and ripe tomatoes to ensure the success of your tamata muthia nu shaak. Also, if the sharp taste of methi is not liked by your family, you can even make muthias of bottle gour ....
Recipe# 461
January 01, 1990 This original Tarla Dalal recipe can be viewed for free
Thai Fried Rice by Tarla Dalal
Thailand's answer to the Chinese fried rice! Long-grained rice sauteed with baby corn, capsicum, spring onion and a hint of curry paste.
Recipe# 462
January 01, 1990 This original Tarla Dalal recipe can be viewed for free
Thai Layered Rice by Tarla Dalal
An innovative fruity vegetable rice cooked in coconut milk.
Recipe# 4838
January 01, 2000 This original Tarla Dalal recipe can be viewed for free
Thai Sizzler by Tarla Dalal
Thai cooking is a tempting blend of Indian, Chinese and Malay cooking. Varying form the soothing coconut to fiery chillies, these flavours of Thailand on one platter are sure to stimulate your taste buds and your appetite too!
Recipe# 630
December 19, 2012 This original Tarla Dalal recipe can be viewed for free
Theplas ( Gujarati Recipe) 
by Tarla Dalal
Theplas are an inherent part of gujarati meals, and are used for regular meals, travelling and for picnics! eaten with curds and chunda, theplas can be enjoyed hot or otherwise. Sometimes whole jeera or til can be added to enhance the flavour of theplas. You can even add other ingredients like methi ....
Recipe# 4788
July 16, 2004 This original Tarla Dalal recipe can be viewed for free
Tittori (Parsi Dal) by Tarla Dalal
A dal from the Parsi kitchens! Here val dal is sprouted and then cooked with a whole lot of spices, onions, ginger and garlic to result in an aromatic preparation. And to top it, thick coconut milk is added to the cooked dal to result in a creamy, delicious treat that tastes splendid with rice and r ....
Recipe# 212
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Urad Dal with Paneer by Tarla Dalal
A lentil delicacy with paneer which is lightly spiced with green chillies and coriander.
Recipe# 1551
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Vegetable Biryani by Tarla Dalal
A rich Moghlai pullao layered with curry.
Recipe# 7553
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Vegetable Biryani by Tarla Dalal
Aromatic saffron rice layered with a spicy gravy of vegetables. You can make a baked version of veggie biryani by assembling the rice in a baking dish and baking for 10 minutes at 150 C.
Recipe# 1571
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Vegetable Curry In Tomato Sauce 
by Tarla Dalal
This curry can be served both as a dal and as a subzi.
Recipe# 1736
March 20, 2013 This original Tarla Dalal recipe can be viewed for free
Achari Paneer by Tarla Dalal
Achari paneer is an aromatic accompaniment, which imbibes its flavour from a mixture of seeds used in the seasoning. A simple mixture of curds, flour and a few spice powders forms the base of this delectable cottage cheese preparation.
Recipe# 1976
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Baby Corn Paneer Jalfrazie 
by Tarla Dalal
Baby corn and paneer tossed in tomato capsicum gravy.
Recipe# 1078
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Baked Mexican Rice with Cheese Patties by Tarla Dalal
A filling combination of spicy vegetables, rice and cottage cheese patties.
Recipe# 892
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Baked Spaghetti with Cheese Balls In Spinach Sauce by Tarla Dalal
Spinach sauce and cheese balls add a new touch to the spaghetti dish.
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