Manishalm's Main Course
by manishalm
239 recipes


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Recipe# 4959
July 01, 2005
This original Tarla Dalal recipe can be viewed for free
Spinach Gnocchi with Mango and Green Onion Salsa by Tarla Dalal
No reviews
This dish can be served as an appetiser or a main course. The sauce is unusually tangy. You can also toss the gnocchi (pronounced: 'nyoki') in any other sauce of your choice.
Recipe# 1963
December 07, 2012
This original Tarla Dalal recipe can be viewed for free
Spinach Kofta Kadhi by Tarla Dalal
No reviews
Spinach dumplings simmered in a yoghurt curry.
Recipe# 4146
March 14, 2013
This original Tarla Dalal recipe can be viewed for free
Stir Fried Broccoli, Baby Corn with Almonds by Tarla Dalal
Chinese cooking depends on a blend of various ingredients and condiments rather than the taste of individual ingredients. This recipe is a good example of harmonious and subtle flavours marrying together to create a simple but stunning dish.
Recipe# 4151
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Stir Fried Cabbage with Schezuan Peppers by Tarla Dalal
Schezuan peppercorns are known as Tirphal in Marathi and can be found at local baniya shops. It is used extensively in Goan cooking and along the Southern coast. They are also used in Chinese cooking and in this dish, they add more flavour to cabbage which is otherwise a bland vegetable.
Recipe# 4149
April 28, 2012
This original Tarla Dalal recipe can be viewed for free
Stir Fried French Beans and Garlic 
by Tarla Dalal
Crunchy french beans, tossed with garlic make this a very healthy dish. You can even enjoy this stir fry as a starter.
Recipe# 4154
July 18, 2013
This original Tarla Dalal recipe can be viewed for free
Stir Fried Paneer, Mushrooms and Capsicum by Tarla Dalal
No reviews
Chinese cooking stresses the importance of colours and textures and for this reason the chinese consider cooking, to be an "art". This dish fulfills all the criteria. It is colourful, has plenty of interesting textures and of course flavours that, i am sure you will enjoy.
Recipe# 4777
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Stuffed Bajre ke Parathe 
by Tarla Dalal
No reviews
Lay a mat on a grassy patch, soak in the fresh air, and feast on this nutritious paratha made from fresh local produce. The goodness of millet and whole wheat combined with a spicy, stuffed bean filling leaves you asking for more. Serve hot with pickle and thick curd.
Recipe# 3499
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Stuffed Karelas in Makhani Gravy 
by Tarla Dalal
No reviews
Karela is a low calorie vegetable which is acclaimed for its anti-diabetic properties. This recipe is an attempt to make them appealing. The karelas are stuffed with moong dal and served in a makhani gravy that is made using very little oil. Enriched with protein, calcium, vitamin A, vitamin C, ir ....
Recipe# 649
March 14, 2014
This original Tarla Dalal recipe can be viewed for free
Stuffed Ladies Finger by Tarla Dalal
No reviews
Stuffing ladies finger with this toothsome coconut masala instead of the traditional besan-based combination results in a better texture and flavour. You will love the fact that the microwave oven enables you to make tasty stuffed ladies finger within minutes and using minimal oil, without compromis ....
Recipe# 202
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Stuffed Paneer Slices In Moghlai Gravy by Tarla Dalal
No reviews
A delectable vegetarian dish made from paneer, which is simmered in a rich gravy and flavoured with ajwain.
Recipe# 1962
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Subzi Dal by Tarla Dalal
No reviews
A combination of pulses simmered with vegetables.
Recipe# 269
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Subzi Ka Korma by Tarla Dalal
Subzi ka korma is a mildly-flavoured dry preparation of mixed vegetables. While you can go with any vegetables for this, i have chosen common vegetables so that the korma can comfortably accompany even rich rotis or puris.
Recipe# 1977
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Subzi Pasanda by Tarla Dalal
Sauteed paneer and capsicum in a truly unusual gravy of pureed sweet corn.
Recipe# 3396
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Sweet and Spicy Vegetable Pickle 
by Tarla Dalal
An instant version of the popular North Indian mixed vegetable pickle. This pickle is often served as a side dish. A delectable combination of fresh winter vegetables, raw mangoes and an enticing blend of spices and seasonings, sweetened with jaggery. This pickle can be stored refrigerated for upt ....
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