Manishalm's Main Course
by manishalm
239 recipes


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Recipe# 6511
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Falafel by Tarla Dalal
No reviews
A delicious main course: Crisp patties made of channa, cabbage, carrots and capsicum are served atop fresh pita bread pockets and garnished with a chopped tomato and curd-garlic-spring onion dressing. Tuck-in!
Recipe# 861
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
French Casserole by Tarla Dalal
The delicate flavour of buttered rice goes very well with spinach and tomato sauce.
Recipe# 70
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
French Style Baked Pancakes 
by Tarla Dalal
No reviews
Very French, very tasty.
Recipe# 3895
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Gatte ka Pulao by Tarla Dalal
Bengal gram is abundantly used in Rajasthani cooking because it grows in plenty in the arid desert conditions. Besan made from Bengal gram is used to make rotis, gatta, mithai and also as a thickening agent for kadhi (khatta). Gatte ka pulao is made on festive occasions when plain steamed rice is n ....
Recipe# 3879
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Gatte ki Kadhi by Tarla Dalal
No reviews
Gattas or "gatte" are gram flour dumplings that are spiced up with dry masalas and then steamed and cut into small bite sized pieces. They are used to make a wide variety of dishes like subji, pulao etc. This dish is made using a yoghurt based gravy and dry masalas to create a mouth-watering recipe ....
Recipe# 6406
July 21, 2011 This original Tarla Dalal recipe can be viewed for free
Gavarfali ki Subzi ( Healthy Subzi) by Tarla Dalal
No reviews
In this rajasthani style subzi, curds and spices add body and flavour to otherwise bland gavarfali.
Recipe# 1819
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Gourmet Pizza by Tarla Dalal
No reviews
A 5 grain pizza base topped with sauteed leeks and cheese.
Recipe# 864
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Gratin Dauphinoise by Tarla Dalal
This tasty dish of potato and cheese is popular both with children and adults.
Recipe# 6517
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Green Rice by Tarla Dalal
Long-grained, aromatic Basmati rice is cooked with coconut milk, green chillies, mint, bay leaf, and coriander. It tastes wonderfully warm and delicious- serve with some lemon wedges
Recipe# 458
January 01, 1990 This original Tarla Dalal recipe can be viewed for free
Green Rice by Tarla Dalal
No reviews
Long grain rice with green chilli, mint and coriander cooked in coconut milk. A perfect accompaniment for fiery Thai curry.
Recipe# 106
August 11, 2012 This original Tarla Dalal recipe can be viewed for free
Gujarati Kadhi by Tarla Dalal
Kadhi is a traditional gujarati preparation of a wonderful sweet and spicy curd mixture thickened with gram flour, which can be enhanced in many ways using other ingredients like pakoras and koftas. Remember never to boil the kadhi on a high flame as it tends to curdle. Gujarati kadhi goes very well ....
Recipe# 56
December 27, 2012 This original Tarla Dalal recipe can be viewed for free
Handi Khichadi by Tarla Dalal
No reviews
Serve this delicious khichadi steaming hot in an earthen pot.
Recipe# 6416
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Hara Bhara Khumb by Tarla Dalal
Spinach, tomato and mushrooms make an unbeatable and nutritious combination!
Recipe# 258
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Hare Chana Ki Kari with Methi Muthia by Tarla Dalal
When fresh chanas are not available in season, you can use dry chanas. Soak and boil before using.
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