Manishalm's Main Course
by manishalm
239 recipes


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Recipe# 4366
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Cabbage Poriyal by Tarla Dalal
Poriyal is any dry vegetable preparation flavoured with generous amounts of fresh grated coconut. Cabbage tempered with mustard seeds and dry red chillies makes a delightful accompaniment to any South Indian main course.
Recipe# 6426
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Carrot Methi Subzi ( Healthy Subzi Recipe) by Tarla Dalal
No reviews
An uncommon but healthy combination - carrots are abundant in vitamin a whereas methi has lots of calcium and iron. Goes well with steaming hot phulkas and curds.
Recipe# 1728
March 19, 2013 This original Tarla Dalal recipe can be viewed for free
Cauliflower with Peanut Sauce 
by Tarla Dalal
Juicy cauliflower florets, cooked to just the right stage, is mixed with a creamy peanut and milk based sauce, along with crushed peanuts for good measure. Cauliflower with peanut sauce can be had with bread, noodles or rice.
Recipe# 4168
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Celery and Black Pepper Rice 
by Tarla Dalal
Aromatic and subtly flavoured, this rice dish is the perfect accompaniment for spicy dishes.
Recipe# 6409
July 18, 2011 This original Tarla Dalal recipe can be viewed for free
Chawli Bhaji ( Healthy Subzi Recipe) by Tarla Dalal
This not-so-commonly used leafy vegetable is a storehouse of vitamin c and iron.
Recipe# 5586
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Chick Pea and Mint Rice 
by Tarla Dalal
An all-in-one satiating delicacy made with ingredients from 4 food groups cereals (rice), pulses (chick peas), vegetables and oil. All it needs is a calcium rich bowl of low fat curds to make a complete meal.
Recipe# 7558
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Chitrana Rice ( Jain Recipe) 
by Tarla Dalal
No reviews
Tangy rice dish, flavoured with peanuts and malagapadi, a south indian spice mixture.
Recipe# 2824
January 07, 2013 This original Tarla Dalal recipe can be viewed for free
Chole ( Chaat Recipe) by Tarla Dalal
No reviews
Recipe# 1746
March 21, 2013 This original Tarla Dalal recipe can be viewed for free
Coconut Pulao by Tarla Dalal
A traditional recipe from goa, the coconut pulao is characteristic of the cuisine of the west coast where coconuts and cashews are used abundantly. Cooked in coconut milk and garnished with cashews and coconut slivers, this is indeed rich fare!
Recipe# 194
May 03, 2013 This original Tarla Dalal recipe can be viewed for free
Coconut Stew by Tarla Dalal
Appam is served with coconut stew, delicately flavoured with coconut and spices.
Recipe# 5299
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Cooked Biryani Rice by Tarla Dalal
No reviews
Cooked biryani rice, this rice is not only simple but can also be used to make different rice preparations. So do use this base recipe of rice and try your hand in cooking different rice dishes.
Recipe# 6407
July 21, 2011 This original Tarla Dalal recipe can be viewed for free
Corn Capsicum by Tarla Dalal
Maintain healthy hemoglobin levels with this subzi, which combines folic acid rich tomatoes and sweet corn with vitamin c rich capsicum.
Recipe# 1488
October 11, 2012 This original Tarla Dalal recipe can be viewed for free
Corn Curry by Tarla Dalal
Corn curry is a really quick recipe and taste really good. The main taste in this recipe is of coriander and coconut, it is a spicy curry and taste best when served with rotis or parathas and rice.
Recipe# 1744
March 21, 2013 This original Tarla Dalal recipe can be viewed for free
Corn Methi Pulao by Tarla Dalal
The sweetness of corn and the innate bitterness of methi complement each other well in this pulao. By using simple seasonings and the pressure-cooking technique, tasty corn methi pulao can be prepared quite fast.
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