Manishalm's Main Course
by manishalm
239 recipes


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Recipe# 1964
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Paneer Potli ki Curry by Tarla Dalal
No reviews
Paneer palak potlis simmered in a coconut sauce.
Recipe# 4754
May 19, 2004
This original Tarla Dalal recipe can be viewed for free
Paneer Tikka Pulao by Tarla Dalal
This festive season surprise your loved ones with this exotic Indian rice. The juicy paneer and vegetables are marinated in a dense blend of curd and spices, before being cooked on a tawa, and finally tossed in with the rice to make a finger-lickin delicacy. Seasons Greetings!
Recipe# 446
January 01, 1990
This original Tarla Dalal recipe can be viewed for free
Paneer, Mushrooms and Capsicum Satay by Tarla Dalal
A very famous Far Eastern specialty. Paneer, mushrooms and capsicum skewers served with a peanut marinade.
Recipe# 191
April 20, 2013
This original Tarla Dalal recipe can be viewed for free
Paneer, Peas and Potato Taka Tak 
by Tarla Dalal
A tasty and attractive vegetable curry. Cook it in front of your guests.
Recipe# 2761
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Phoolgobhi Aur Mutter Ki Kari 
by Tarla Dalal
No reviews
A coconut based curry gives this vegetable a delicious taste.
Recipe# 1985
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Phudina Puris by Tarla Dalal
No reviews
Mint and cumin seeds impart a distinctive flavour to these tasty puris.
Recipe# 1661
February 16, 2013
This original Tarla Dalal recipe can be viewed for free
Potato Bhaji by Tarla Dalal
No reviews
A tangy combination of boiled potatoes and sautéed onions spiced with chillies and perked up with lemon juice, potato bhaji is the stuffing used in masala dosa. It also goes well with chapathiand puri, and if cooked with a little water to make a gravy-like version, it goes well with idli too!
Recipe# 226
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Pressure Cooker Naan by Tarla Dalal
Now you can make naan in your pressure cooker. You don't need a tandoor.
Recipe# 1734
March 20, 2013
This original Tarla Dalal recipe can be viewed for free
Quick Aloo Mutter ( Cooking Under 10 Minutes) by Tarla Dalal
No reviews
Aloo mutter is one of the most popular north indian side-dishes, which is there on almost every indian restaurant’s menu. This is a very fast version made with pre-boiled potatoes and tomato puree that you can rustle up within minutes.
Recipe# 3429
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Quick Mango Chunda by Tarla Dalal
Mango chunda is a preserve that is common to all Gujarati households. In the rural areas of Gujarat where the farmers get up early to go to work, theplas and mango chunda form their staple diet. This combination is a popular snack option for most Gujaratis even today. Chunda is a judicious combinat ....
Recipe# 1738
March 20, 2013
This original Tarla Dalal recipe can be viewed for free
Quick Mushroom and Capsicum Stir- Fry by Tarla Dalal
Although tasteless by itself, mushroom interleaves well with its companion ingredients, always ending up as a delicacy. Here, pungent capsicum helps enhance the taste of the curry, while pungent tabasco sauce gives a wonderful finishing touch to the quick mushrooms and capsicum stir-fry.
Recipe# 219
June 16, 2012
This original Tarla Dalal recipe can be viewed for free
Quick Tava Rice by Tarla Dalal
A mildly spiced rice which can be made very quickly. Ensure that each grain of the cooked rice is separate.
Recipe# 2818
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Ragda Patties ( Chaat Recipes ) 
by Tarla Dalal
This dish actually makes a complete meal and one that takes very little cooking, especially if you have planned ahead and soaked the peas a day before. You can use a filling of your choice for the patties like peas, french beans, paneer, corn etc. I also like to eat just the ragda topped with the o ....
Recipe# 5700
March 15, 2005
This original Tarla Dalal recipe can be viewed for free
Rajma Saagwala by Tarla Dalal
A delicious way to eat piping hot rice or roti! If you are athletic and into exercising, this is a perfect iron booster to have.
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