Zero Oil recipes
Please sign in to create shopping lists!
Green field beans, long-grained rice and fresh green herbs, cooked in an earthen pot… the experience is truly heavenly! lilva or fresh vaal is available only during a season that lasts three to four months, so make the most of it while it lasts. The delicious green masala used in this recipe is truly delectable, so if you are reminded of it when lilva is not in season, make this rice with cauliflower and green peas instead. It tastes equally good.
Preparation Time: 10 minsCooking Time: 35 mins
Makes 6 servings
Show me for
Also View These Related Recipes
Also View These Related Videos
World Heart Day – 29th September
Missed out on our mailers?Our mailers are now online!
View Mailer Archive