This original Tarla Dalal recipe can be viewed for free

Layered Chocolate Mousse Cake


by
Layered Chocolate Mousse Cake, a sinfully rich chocolate mousse cake. Milk chocolate and wafer cream biscuit base topped with a dark chocolate ganache.


5/5 stars  100% LIKED IT
1 REVIEW ALL GOOD
Added to 260 cookbooks
This recipe has been viewed 19497 times
  

A sinfully rich chocolate mousse cake. Milk chocolate and wafer cream biscuit base topped with a dark chocolate ganache.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 1 servings
Show me for servings


Ingredients


For The Milk Chocolate Layer
3/4 cup (90 grams) grated milk chocolate
1/3 cup peanut butter
1/4 cup bailey's irish cream (optional)
1/2 cup crushed chocolate cream wafer biscuit
oil for greasing

For The Dark Chocolate Layer
1 1/4 cups (150 grams) grated dark chocolate
3/4 cup beaten whipped cream

Method
For the milk chocolate layer

  1. Grease the insides of a 150 mm. X 150 mm. (6" x 6") square cake tin with oil and line the insides neatly with plastic film (you can also use a loose bottomed cake tin).
  2. Melt the milk chocolate and peanut butter over gentle heat till it becomes a smooth mixture.
  3. Add the bailey's irish cream and chocolate wafer cream biscuits into the melted chocolate mixture and mix.
  4. Press the mixture into the greased and lined cake tin and refrigerate till it is firm.

For the dark chocolate layer

  1. Whip the cream until soft peaks form and keep refrigerated.
  2. Melt the dark chocolate over gentle heat and fold it into the cream.
  3. Keep aside.

How to proceed

  1. Pour the dark chocolate mixture over the set milk chocolate layer.
  2. Allow it to set in the refrigerator.
  3. Unmould the mousse cake and place on a serving plate.
  4. Serve chilled.

Tips
  1. You can use rum or any coffee flavoured liqueur instead of the irish cream for the above recipe.
RECIPE SOURCE : The Chocolate CookbookBuy this cookbook
1 review received for Layered Chocolate Mousse Cake
1 FAVOURABLE REVIEW

The most Helpful Favourable review

 Reviewed By
Love good recipesDecember 07, 2013

Chocolate wafer cream biscuits with peanut butter and milk chocolate form the base for this rich layered chocolate mousse cake.

See other 5 star, 4 star, 3 star reviews.
See more favourable reviews...

No critical reviews posted for this recipe
Helpful reviews for this recipe
Reviewed December 07, 2013by Love good recipes

Chocolate wafer cream biscuits with peanut butter and milk chocolate form the base for this rich layered chocolate mousse cake.

Was this review helpful?   


Report this Reported by 1 member
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Perfect Achaars to Add Spice to Meals

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email