Kiddos
by Foodie #503226
6 recipes


Show only recipe names containing:
  

Recipe# 3103
17 Jul 23
This original Tarla Dalal recipe can be viewed for free
Cheesy Corn and Vegetable Cutlets ( Baby and Toddler) by Tarla Dalal
cheesy corn vegetable cutlets for toddlers | vegetable cheese cutlets | sweet corn, potato, cheese cutlet for toddlers | how to make cheese vegetable cutlet for kids | with 16 amazing images. ....
Recipe# 5662
12 May 20
This original Tarla Dalal recipe can be viewed for free
Corn and Potato Tikkis by Tarla Dalal
how to make corn tikki recipe | corn cutlet | corn potato tikki | sweet corn tikkis | with 15 amazing images. These cheese-packed corn tikkis are a delight to bi ....
Recipe# 33526
16 May 12
This original Tarla Dalal recipe can be viewed for free
Corn Parathas ( Growing Kids Recipe) by Tarla Dalal
Parathas sure are filling, and will keep your child satisfied till the next meal. And it sure does solve your woes as well, because your child will consume the nutritious spinach that is masked in the dough!
Recipe# 36858
16 May 08
This original Tarla Dalal recipe can be viewed for free
Corn, Spinach and Penne Lollipops ( Recipe for Toddlers) by Tarla Dalal
No reviews
Healthy iron and fibre rich lollipops will be surely loved by your kids.
Recipe# 33624
26 Apr 10
This original Tarla Dalal recipe can be viewed for free
Hearty Cutlets ( Finger Foods for Kids ) by Tarla Dalal
The beetroot gives this heart-shaped cutlet a nice pink colour making it very attractive to the eye. Filled with an assortment of vegetables, these cutlets are a tasty, nutritious snack. They make an ideal snack-box item too.
Recipe# 36850
16 May 08
This original Tarla Dalal recipe can be viewed for free
Potato Green Pea Tikki, Baby and Toddlers Tikki by Tarla Dalal
Just toss all the ingredients into a large bowl and let your little ones do a spot of work! This amazing baby and toddler friendly tikki is a delight to munch on, with potatoes, green peas, crushed peanuts and paneer too. Kids will love mixing their favourite ingredients into a soft dough, and ....
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