Jbd's Snacks
by jbd
275 recipes


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Recipe# 710
January 01, 1990 This original Tarla Dalal recipe can be viewed for free
Zero Fat Potato Wafers by Tarla Dalal
No reviews
Microwaving is a revolutionary way of cooking. As you know, fat can be the root cause of degenerative disease later in life. It thus makes good sense to start your children young on healthy foods.
Recipe# 5639
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Wholesome Submarines by Tarla Dalal
No reviews
A heavy duty snack that not only fills up the stomach, but helps plug in the nutritional requirements of your loved ones!
Recipe# 33789
February 08, 2013 This original Tarla Dalal recipe can be viewed for free
Walnut Vegetable Paté with Toasted Triangles ( Diabetic Recipe ) by Tarla Dalal
No reviews
The walnut vegetable pate serves as an interesting appetiser. Served over toasted bread triangles make a filling starter. Again feel free to experiment with the accompaniment however chose the low calorie options. Walnut being a dry fruit is high in calories and fat, however the fat in it is benefic ....
Recipe# 1704
February 16, 2013 This original Tarla Dalal recipe can be viewed for free
Vermicelli Nut Idli by Tarla Dalal
Vermicelli nut idli is the perfect choice for those days when you feel like having idli, but have no batter; or when you wish to have a slightly spicy idli. Made of vermicelli and semolina, tempered graciously with broken cashews, this can be had as a starter or as a full meal.
Recipe# 5655
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Veggie Cream Cheese Canapés 
by Tarla Dalal
No reviews
An innovative way to make sure your children get their share of paneer, curds and veggies!
Recipe# 4915
October 25, 2010 This original Tarla Dalal recipe can be viewed for free
Vegetable Satay with Peanut Sauce ( Microwave Recipes) by Tarla Dalal
No reviews
A medley of vegetables and paneer threaded on wooden skewers and flavoured with a sweet and spicy peanut sauce makes a lip smacking snack.
Recipe# 4659
November 01, 2003 This original Tarla Dalal recipe can be viewed for free
Vegetable Grilled Sandwich 
by Tarla Dalal
Brown bread sliced stuffed with cabbage, carrot and cheese. A hearty cold-weather pleaser, appropriate to keep you going on busy days with late lunches.
Recipe# 152
November 15, 2011 This original Tarla Dalal recipe can be viewed for free
Vegetable Frankie by Tarla Dalal
No reviews
A mouthwatering snack. Once you have tasted it, you will always ask for more.
Recipe# 3545
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Vegetable Corn Bake by Tarla Dalal
No reviews
This delicious corn recipe is a great way to begin your day. It is really low in calories and vegetables add bulk and vitamins while fresh ginger and chilli add pungent accents to this treat. Serve hot with Mint and Coriander Chutney.
Recipe# 31046
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Vatana Bateta No Rotlo by Tarla Dalal
No reviews
A Gujarati pancake-like delicacy made with potatoes, rice flour and peas.
Recipe# 2971
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Usli by Tarla Dalal
No reviews
Usli consists of a mixture of healthy sprouts that are stir fried with a little masala. A combination of 3 sprouts makes the recipe a good source of protein and iron. Sprouting aids the digestion of these pulses and also increases their nutritive value. The calcium and the fibre content of the reci ....
Recipe# 139
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Two In One Cookies by Tarla Dalal
No reviews
Crunchy and delicious.
Recipe# 2599
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Tricolor Sandwiches by Tarla Dalal
No reviews
Recipe# 1691
February 16, 2013 This original Tarla Dalal recipe can be viewed for free
Tousali by Tarla Dalal
No reviews
Ever imagined making a sweet dosa with cucumber? well, it tastes awesome. Grated tousa (big green cucumber) is combined with raw rice, coconut and jaggery, and cooked with ghee, to make aromatic tousali. This is best enjoyed fresh and hot.
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