Zero Oil recipes
Please sign in to create shopping lists!
An evening binge choice, the crispy deep fried janthikalu (murukulu) are every one's favorite snack item. Prepared from a dough comprising of chana and rice flour, the murukku is crunchy, spicy and a great accompaniment to evening tea or coffee.
Preparation Time: 15 minsCooking Time: 30 mins
Makes 25 murukkus
Show me for
Missed out on our mailers?Our mailers are now online!
View Mailer Archive