International
by hooty
502 recipes


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Recipe# 33928
July 21, 2012
This original Tarla Dalal recipe can be viewed for free
Almond Praline Cake ( Cakes and Pastries Recipe) by Tarla Dalal
A spongy cake with a crunchy texture, this looks as if it is covered in translucent gold if you use chikki instead of praline!
Recipe# 36264
March 05, 2012
This original Tarla Dalal recipe can be viewed for free
Apple Smoothie ( Burgers and Smoothie Recipe) by Tarla Dalal
You can never go wrong with apples! you can confidently use apples in any smoothie, especially along with any fruit-based crush readily available in the market. Since both strawberry crush and vanilla ice-cream are used, there is no need to add any extra sugar for the apple smoothie.
Recipe# 2068
April 15, 2013
This original Tarla Dalal recipe can be viewed for free
Apricot Barfi by Tarla Dalal
Tangy apricots combined with dry fruits to make this mithai which is high in fibre.
Recipe# 4729
November 27, 2013
This original Tarla Dalal recipe can be viewed for free
Apricot Fool by Tarla Dalal
Fool comes from the french word "fouler" meaning to purée a mixture. Here we have used the delicate apricot purée to make this light dessert.
Recipe# 22576
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baba Ganoush by Tarla Dalal
Lebanon has a few favorites amongst the vegetable group and brinjal is one of them. It is so relished that apart from being grilled and served as main course, the vegetable is also ground to a paste and converted to a delicious dip. This dip can easily be termed as an uncooked version of our baingan ....
Recipe# 34008
January 13, 2014
This original Tarla Dalal recipe can be viewed for free
Baharat Powder ( Soups and Salads Recipe ) by Tarla Dalal
Born long ago in the arab world, the baharat powder is now used the world over as a flavouring for soups and salads. An elaborate spice mixture with many aromatic and flavourful ingredients, a pinch of baharat is enough to perk up any preparation. Roast the ingredients till warm before grinding to e ....
Recipe# 5595
October 18, 2013
This original Tarla Dalal recipe can be viewed for free
Baked Apple Cottage Cheese Pie 
by Tarla Dalal
One of my favourite desserts which tastes delicious when it is served warm. Made just with low fat paneer and fruits, you can occasionally enjoy a serving of this dessert after your meal. However, do remember to include these calories as part of your diet.
Recipe# 31103
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Canneloni with Pomodoro Sauce by Tarla Dalal
The word cannelloni is derived from "canna" and literally means big tubes of pasta. Filled with mixed vegetables and cottage cheese, the cannelloni when coated with Pomodoro sauce, evolves into a dish that you just cannot resist gobbling up!
Recipe# 2441
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Corn Chips by Tarla Dalal
A combination of Mexican and Indian cuisines.
Recipe# 31082
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Kidney Beans with Alfredo Sauce by Tarla Dalal
The beans are cooked in Mexican chillies con carne style with vegetables in a spicy stew-like dish made with tomatoes, onions and capsicums, spiked with chillies. Stuffed in tortillas and then baked with a sinful cheesy sauce, exciting is one word to describe this dish.
Recipe# 31094
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Noodles with Spinach and Yoghurt by Tarla Dalal
An unusual combination of noodles and curds, all mixed together and baked, this is one quick, easy and tasty dish to conjure up. The dish is usually a little sour, but if you like it otherwise then add a pinch of sugar.
Recipe# 68
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Pancakes In Paprika Sauce 
by Tarla Dalal
You will enjoy these pancakes with spicy sauce.
Recipe# 31081
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Baked Pesto Pasta by Tarla Dalal
Here is a unique and innovative blend of fresh basil, olive oil and pine nuts mixed with cream and tossed with Fusilli and wholesome vegetables. You will fall in love with it! Pesto, a famous Pasta sauce, is used as a baking sauce here.
Recipe# 1549
February 12, 2014
This original Tarla Dalal recipe can be viewed for free
Baked Rice with Green Curry 
by Tarla Dalal
Subtly-spiced rice interspersed with a coriander and mint flavoured curry carrying cubes of paneer – surely, the baked rice with green curry will prove to be a fantastic treat for your taste buds! an aesthetic sprinkling of green peas and potato slices around the rice adds to the good looks.
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