How To Make Spinach Puree and Blanched Spinach


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The easiest way to cook spinach. Try it and see how simple it is. . .

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Preparation Time: 
Cooking Time: 
Makes 3/4 cup
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Ingredients

2 cups chopped spinach (palak) = 1 cup
1 cup blanched spinach (palak) = 3/4 cups cooked

Method
  1. Place 2 cups of chopped spinach in a microwave-proof plate and sprinkle 1 tablespoon water on it. Microwave on high for 2 minutes.
  2. To make spinach purée, blend the cooked/ blanched spinach in a mixer.
  3. 2 cups chopped spinach = 1 cup blanched spinach
  4. 1 cup blanched spinach = ¾ cup cooked spinach purée
RECIPE SOURCE : Microwave SubzisBuy this cookbook
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